“…They are extensively used in food, textile, detergent, pharmaceutical, and leather industries (10,11,12,13,14,15). A few thermostable subtilisin homologs (subtilases) have been isolated and characterized from, for example, Archaea (e.g., pyrolysin [16], stetterlysin [17], pernisine [18], Tk-SP [19], Tk-1689, and Tksubtilisin [20,21]) and from thermophilic bacteria (fervidolysin [22], Ak.1 protease [23], Rt41A proteinase [24,25], aqualysin I [26], islandisin [27], and thermitase [28]).…”