Skrining Senyawa Bioaktif Daun Perepat (Sonneratia alba J.E. Smith) sebagai Antioksidan asal Pesisir Kuala Bubon Aceh Barat

Gazali, Mohamad; Nurjanah, Nurjanah; Ukhty, Nabila; Nurdin, Muhammad; Zuriat,

doi:10.17844/jphpi.v23i2.31684

Cited by 13 publications

(9 citation statements)

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“…Hasil skrining fitokimia yang dilakukan oleh Patra et al (2015) bahwa ekstrak metanol daun S. apetala mengandung alkaloid, antrakuinon glikosida, tanin, steroid, flavonoid, gum dan mucilage, protein dan asam amino, dan terpenoid (Patra et al, 2015). Hasil skrining fitokimia daun S. alba yaitu saponin, fenolik, tanin, dan steroid (Gazali et al, 2020). Akan tetapi tidak dilakukan identifikasi senyawa yang lebih spesifik pada penelitian tersebut.…”

Section: Identifikasi Fitokimia Daun S Albaunclassified

Identifikasi Senyawa Fitokimia dari Daun Mangrove Sonneratia alba dan Analisis In Silico Sebagai Antidiabetes

Puspitasari

Hardoko

Sulistiyati

et al. 2022

Jurnal Perikanan dan Kelautan

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Mangrove plant, Sonneratia alba, can be found abundantly in Indonesia. Some previous studies reported phytochemical screening and bioactivity test of Sonneratia sp. as anti-diabetic (in vitro and in vivo analysis). However, phytochemical identification of S. alba leaves and inhibitory activity of α-glucosidase as anti-diabetic have not been reported. The purpose of this study are to identify phytochemical compounds of methanolic extracts S. alba leaves, and to predict inhibitory mechanisms of S. alba leaves against α-glucosidase through in silico analysis. In this study, the research method consists of two steps namely identification phytochemical compounds of methanolic extracts S. alba leaves, and prediction inhibitory activities of phytochemical compounds of methanolic extracts S. alba leaves against α-glucosidase by molecular docking (in silico) analysis. Methanolic extracts S. alba leaves contained orientin, vitexin, luteolin, oleanolic acid and reserpine. Reserpine was identified for the first time in S. alba leaves. Based on in silico analysis, binding energy of orientin, vitexin, luteolin, oleanolic acid, reserpine and acarbose (positive control) against α-glucosidase were -9,7; -9,7; -9,2; -8,6; -10,0 dan -8,3 kcal/mol. This result indicated that compounds inhibited α-glucosidase activities and can be considered as antidiabetic agent.

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Section: Identifikasi Fitokimia Daun S Albaunclassified

Identifikasi Senyawa Fitokimia dari Daun Mangrove Sonneratia alba dan Analisis In Silico Sebagai Antidiabetes

Puspitasari

Hardoko

Sulistiyati

et al. 2022

Jurnal Perikanan dan Kelautan

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“…Mangrove adalah komunitas tumbuhan yang dapat hidup di perubahan lingkungan yang ekstrim dengan faktor pembatas yang sangat bervariasi di antaranya salinitas, suhu, dan angin kencang (Gazali et al, 2020).…”

Section: Pendahuluanunclassified

Formulasi Detergen Cair Ekstrak Buah Pedada (Sonneratia alba)

Anggraini

Gazali

Mardalena

et al. 2022

JPHPI

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The pedada fruit extract (Sonneratia alba) contains saponin compounds which can be used as a natural foam in liquid detergents. The purpose of this study was to determine the effectiveness of pedada fruit extract as an additive to produce natural detergents that are environmentally friendly according to the Indonesian National Standard (SNI). This research consisted of preparation and extraction of pedada fruit with 96% ethanol, preparation of liquid detergent, and characterization the physical properties of liquid detergent. The formulation of liquid detergent used three treatments of adding pedada fruit extract, namely the addition of 5% (F1), 10% (F2), and 15% (F3). Data analysis used a completely randomized design (CRD) with one factor, namely the difference in the addition of pedada fruit extract to liquid detergent. The analysis was carried out in two repetitions. The results showed that the ethanol extract of pedada fruit was detected contain saponins. The treatment with ethanol extract of 5% (F1) is closest to the requirements of SNI 06-4075-1996 for liquid detergent with a pH value of 8.29 ± 0.04, viscosity of 37.7 ± 1.55 cPs, foam height of 2.5 cm, foam stability was 88.5±0.70%, specific gravity was 2.6±0.14 g/mL, and sedimentation volume was 0.975±0.021 mL.

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“…Both of these plants live in the mangrove ecosystem. Both of these plants contain various bioactive compounds such as phenolic compounds, saponins, tannins and steroids [12][13]. This article aims to describe the content of the compounds in various parts of S. alba and S. caseolaris and their potential as antimicrobials as a prevention of disease infection in shrimp.…”

Section: Mini-review Articlementioning

confidence: 99%

“…The bark has been shown to contain phenolic compounds with a lactone ring [17], triterpenoids [18]. The leaves contain saponins, tannins, phenols [19], and steroids [12]. The fruit contains phenolic compounds, flavonoids, triterpenoids, tannins, steroids [20].…”

Section: Chemical Composition Of Sonneratia Albamentioning

confidence: 99%

Antimicrobial Potential of Sonneratia alba and Sonneratia caseolaris against Shrimp Pathogens

Pratiwi

2021

AJFAR

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Disease is one of the obstacles in shrimp farming. Many countries have experienced economic losses due to disease in shrimp caused by microbes. Many strategies are being used to overcome the problem such as antibiotics, formalin, probiotics, prebiotics, synbiotics, and others. However, the use antibiotics in long term can cause negative effects. So that, the development of potential new natural compounds is required to overcome this problem. This review article aims to explain the nutritional content, bioactive compounds, antimicrobial potential, and the effect of S. alba and S. caseolaris on shrimp survival. Sonneratia alba and Sonneratia caseolaris are plants that have many bioactive compounds such as alkaloids, flavonoids, terpenoids, and phenolics. They have also been shown to inhibit the growth of bacteria such as Vibrio harveyi, Escherichia coli, Staphylococcus aureus, Saprolegnia sp., and others. Application of S. alba and S. caseolaris can also increase the survival rate of infected shrimps. S. alba and S. caseolaris have the potential to be used as antimicrobial agents and can be used to protect shrimp from microbial pathogens.

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Skrining Senyawa Bioaktif Daun Perepat (Sonneratia alba J.E. Smith) sebagai Antioksidan asal Pesisir Kuala Bubon Aceh Barat

Cited by 13 publications

References 0 publications

Identifikasi Senyawa Fitokimia dari Daun Mangrove Sonneratia alba dan Analisis In Silico Sebagai Antidiabetes

Identifikasi Senyawa Fitokimia dari Daun Mangrove Sonneratia alba dan Analisis In Silico Sebagai Antidiabetes

Formulasi Detergen Cair Ekstrak Buah Pedada (Sonneratia alba)

Antimicrobial Potential of Sonneratia alba and Sonneratia caseolaris against Shrimp Pathogens

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