2000
DOI: 10.1021/jp0000984
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Slowing Down in Chemical Reactions. The Isobutyric Acid/Water System in the Critical Region

Abstract: Ultrasonic attenuation spectra (30 kHz e ν e 400 MHz) of the isobutyric acid/water mixture of critical composition and also of the acid itself (50 kHz e ν e 1100 MHz) are discussed at different temperatures. Quasielastic light scattering data from photon correlation spectrometry of the critical system are evaluated to yield the amplitude D 0 of the mutual diffusion coefficient in the homogeneous phase. Using literature values for the amplitude of the fluctuation correlation length, the background and critical … Show more

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Cited by 20 publications
(14 citation statements)
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“…where m ¼ 0:664 and D 0 ¼ 5:9 Â 10 À10 m 2 s À1 [41,[48][49][50][51]. The diffusion coefficient equals 1:3 Â 10 À11 m 2 s À1 at 27 C and 2:8 Â 10 À11 m 2 s À1 at 30 C. We could not find in the literature values of the IBA/water diffusion coefficient for temperatures below the critical point.…”
Section: Binary Mixturesmentioning
confidence: 60%
“…where m ¼ 0:664 and D 0 ¼ 5:9 Â 10 À10 m 2 s À1 [41,[48][49][50][51]. The diffusion coefficient equals 1:3 Â 10 À11 m 2 s À1 at 27 C and 2:8 Â 10 À11 m 2 s À1 at 30 C. We could not find in the literature values of the IBA/water diffusion coefficient for temperatures below the critical point.…”
Section: Binary Mixturesmentioning
confidence: 60%
“…34,35 The relaxation times associated with the monomer/linear dimer and the linear dimer/ cyclic dimer equilibria of the critical isobutyric acid-water mixture, for example, reveal significant effects of slowing near the critical temperature. 36 For this reasons, special attention has been paid to the complex critical system 2,6-DMP-H 2 O. No uniform picture on the interactions between the local fluctuations in concentration and the stochiometrically defined chemical reactions has been obtained so far.…”
Section: Introductionmentioning
confidence: 99%
“…(1)). Moreover, the diffusion time that can be calculated on the basis of the measured values of the mutual diffusion coefficient of the IBA/water mixture in the supercritical conditions (Chu, 1968;Kaatze, 2000) are not relevant to the studied process. The measured diffusion coefficient is zero in the critical point; above the critical point, the diffusion coefficient grows according to the formula, The dissolution behaviour was essentially different for the under-and super-critical temperatures.…”
Section: Discussionmentioning
confidence: 99%