2010
DOI: 10.1111/j.1755-0998.2010.02853.x
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Slugs’ last meals: molecular identification of sequestered chloroplasts from different algal origins in Sacoglossa (Opisthobranchia, Gastropoda)

Abstract: Some sacoglossan sea slugs have become famous for their unique capability to extract and incorporate functional chloroplasts from algal food organisms (mainly Ulvophyceae) into their gut cells. The functional incorporation of the so-called kleptoplasts allows the slugs to rely on photosynthetic products for weeks to months, enabling them to survive long periods of food shortage over most of their life-span. The algal food spectrum providing kleptoplasts as temporary, non-inherited endosymbionts appears to vary… Show more

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Cited by 53 publications
(42 citation statements)
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“…This may indicate flaws of the applied marker rbcL in identifying Caulerpa sequences or reflects the fact that hardly any Caulerpa species were found during sample collection. Händeler et al (2010) and Christa et al (2013) identified several Caulerpa species in Elysia tomentosa, Volvatella viridis, and P. ocellatus by applying tufA as barcoding marker, whereas no Caulerpa sequences were obtained in the latter study when applying rbcL. In either way, identified foot items based on DNA barcoding should only be interpreted as the minimum possible consumed algae, but handled with care in drawing overall conclusions on food preferences.…”
Section: Food Sources Of Sacoglossamentioning
confidence: 97%
“…This may indicate flaws of the applied marker rbcL in identifying Caulerpa sequences or reflects the fact that hardly any Caulerpa species were found during sample collection. Händeler et al (2010) and Christa et al (2013) identified several Caulerpa species in Elysia tomentosa, Volvatella viridis, and P. ocellatus by applying tufA as barcoding marker, whereas no Caulerpa sequences were obtained in the latter study when applying rbcL. In either way, identified foot items based on DNA barcoding should only be interpreted as the minimum possible consumed algae, but handled with care in drawing overall conclusions on food preferences.…”
Section: Food Sources Of Sacoglossamentioning
confidence: 97%
“…Many Sacoglossa feed on alga that lack important photoprotection mechanisms, such as the xanthophyll cycle (XC) and the q E part of NPQ (Cruz et al, 2015;Christa et al, 2017), and with regard to the kleptoplast longevity, there is no difference between the various retention forms since NR, StR and LtR forms feed on both types of algae and keep them for comparable starvation periods (Händeler et al, 2010;Christa et al, 2014b). The most prominent examples are Elysia chlorotica, which feeds on Vaucheria litorea, an alga that possess both mechanisms (Cruz et al, 2015), and Plakobranchus ocellatus, that consumes only XC and q E -deficient species (Maeda et al, 2012;Christa et al, 2013;Wade and Sherwood, 2018).…”
Section: Discussionmentioning
confidence: 99%
“…Sue Williams (2000aWilliams ( , 2000b used PAM and mass spectrometry to investigate the photobiology of Australasian sacoglossans for her Ph.D. research at University of Western Australia at Perth; the methodology was subsequently used by Evertsen et al (2007), , and Händeler et al (2009Händeler et al ( , 2010 for a suite of Indo-Pacifi c and Mediterranean species, several of which also occur in Japan. This methodology was recently employed by Yamamoto et al (2008Yamamoto et al ( , 2009) to investigate Japanese sacoglossans; they found photosynthetically active chlorophyll in ca.…”
Section: Pulse Amplitude Modulated Fl Uorometry (Pam)mentioning
confidence: 99%