Smartphone-Assisted and Optical Quantification of Copper and Glucose Using Palm Wine-Tailored Carbon Dots and Their Multiple Logic Gate Application
Anisha Mandal,
Subrahmanyam Sappati,
Ankita Karmakar
et al.
Abstract:In this work, potassium, sulfur, nitrogen, and chlorine self-doped carbon dots (CDs) were hydrothermally synthesized using palm wine as a carbon source. The palm wine-derived CDs (PW-CDs) are amorphous in nature and displayed an average particle size of 4.19 ± 0.89 nm. The as-synthesized CDs are used to fabricate a photoluminescent sensing probe to simultaneously detect Cu 2+ and glucose via the "Turn ON−OFF−ON" mechanism. The PL quenching mechanism of PW-CDs enables the selective and sensitive detection of Cu… Show more
The study on the synthesis of carbon dots, sensing mechanisms, conditions associated with glucose imbalance, and potential applications as promising materials for glucose sensors.
The study on the synthesis of carbon dots, sensing mechanisms, conditions associated with glucose imbalance, and potential applications as promising materials for glucose sensors.
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