-A better understanding of the animal x plant interaction is needed to develop management practices which will maintain a sufficiently rich and abundant vegetation in the pastures. Such practices would permit the animals to meet their nutritional requirements, and to ensure a sufficient production, while contributing to the maintenance of the environment. This review, drawn on a large number of experimental studies, takes stock of the factors influencing the selection and use of feeding sites and stations by herbivores. First, we present the theoretical framework in which the experimental observations are discussed. The general context of optimal foraging theory (OFT) and its predictions are described. Its 'applicability', usefulness and validity to study the foraging behaviour of herbivores are then discussed. Second, we analyse how forage (quantity and quality, plant species, distribution), environment (topography, distance to water, predator risk) and some animal factors (cognitive abilities, social organisation) affect the choice and use of feeding sites and stations. In spite of some problems of definitions ('patch', 'prey' for an herbivore?) and of the herbivores' specific characteristics, the OFT has been successfully used to explain the foraging behaviour of herbivores. However, animals' choices are rarely as absolute as predicted. Under