2021
DOI: 10.3390/agronomy11091779
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Socioeconomic Impact of Climate Change in Rural Areas of Greece Using a Multicriteria Decision-Making Model

Abstract: Agriculture is the main and, in some cases, the only, source of income and employment in rural areas. The change in the conditions under which agriculture is practiced has various effects on the agricultural economy but also on the social structure of rural areas. Climate change has multiple effects on agricultural production, necessitating the reorganization of agricultural production in some cases. These effects of climate change will also impact the economic and social aspects of farms in rural areas. This … Show more

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Cited by 9 publications
(12 citation statements)
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“…Regarding the three farmer groups (Chalastra, Lagyna, and Chrisoupoli), which primarily use irrigation techniques, it has been shown that they should reduce the water use by decreasing the land dedicated to crops with high water requirements such as rice, corn, vetch, and clover. This finding is similar to that of other studies [17,18,56]. Contrary to the expectations, other irrigated crops with high water requirements, such as cotton, alfalfa hay, corn (in case of the third farmers' group), and corn silage, may be increasing.…”
Section: Discussionsupporting
confidence: 90%
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“…Regarding the three farmer groups (Chalastra, Lagyna, and Chrisoupoli), which primarily use irrigation techniques, it has been shown that they should reduce the water use by decreasing the land dedicated to crops with high water requirements such as rice, corn, vetch, and clover. This finding is similar to that of other studies [17,18,56]. Contrary to the expectations, other irrigated crops with high water requirements, such as cotton, alfalfa hay, corn (in case of the third farmers' group), and corn silage, may be increasing.…”
Section: Discussionsupporting
confidence: 90%
“…Contrary to the expectations, other irrigated crops with high water requirements, such as cotton, alfalfa hay, corn (in case of the third farmers' group), and corn silage, may be increasing. The same finding does not apply to many studies [17,18,54,56], but it could be explained by the reduction in the cultivated land uses [17,18,56] and the fact that these specific crops hold substantial economic value for the areas (Northern Greece) where the farmer groups are located [71]. Most of the non-irrigated land appear to be increasing, which points to the fact that the desire to reduce water use due to climate change implies lower water consumption for crops.…”
Section: Discussionmentioning
confidence: 94%
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“…Many researchers in the field see climate change as the biggest threat, jeopardizing food security as the demand for food grows [48][49][50][51]. To avoid this problem, the use of fertilizers and pesticides has been called for, but this method involves the use of finite and unsustainable resources [52][53][54].…”
Section: Introductionmentioning
confidence: 99%