2008
DOI: 10.1128/jb.01728-07
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Sodium Chloride Affects Helicobacter pylori Growth and Gene Expression

Abstract: Epidemiological evidence links high-salt diets and Helicobacter pylori infection with increased risk of developing gastric maladies. The mechanism by which elevated sodium chloride content causes these manifestations is unclear. Here we characterize the response of H. pylori to temporal changes in sodium chloride concentration and show that growth, cell morphology, survival, and virulence factor expression are all altered by increased salt concentration.

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Cited by 66 publications
(76 citation statements)
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“…jejuni formed long, helical filaments under hyperosmotic stress. This "defective" cell division is commonly observed for numerous bacterial species under stress conditions (10,37), for instance, during hyperosmotic stress for the C. jejuni-related epsilonproteobacterium H. pylori and the deltaproteobacterium Desulfovibrio vulgaris (15,42). Other biological stresses such as heat and oxidative shock, certain antibiotics, DNA damage, exposure to grazing by single-celled eukaryotes, and mutation or alteration of the stoichiometry of cell division components also give rise to filamentous morphologies (25).…”
mentioning
confidence: 99%
See 1 more Smart Citation
“…jejuni formed long, helical filaments under hyperosmotic stress. This "defective" cell division is commonly observed for numerous bacterial species under stress conditions (10,37), for instance, during hyperosmotic stress for the C. jejuni-related epsilonproteobacterium H. pylori and the deltaproteobacterium Desulfovibrio vulgaris (15,42). Other biological stresses such as heat and oxidative shock, certain antibiotics, DNA damage, exposure to grazing by single-celled eukaryotes, and mutation or alteration of the stoichiometry of cell division components also give rise to filamentous morphologies (25).…”
mentioning
confidence: 99%
“…Upregulation of heat shock genes may account for this decreased ability to respond to heat upshock, as increased heat sensitivity was also observed for a C. jejuni mutant with a mutation in the heat shock gene repressor hspR (1). Expression of heat shock genes is not a typical response to osmotic stress in E. coli (17) but has been observed for H. pylori (15,53) and Lactococcus lactis (28), suggesting that heat shock proteins are deployed by a wide variety of bacteria to counter hyperosmotic stress-induced protein misfolding and other damage (1, 21, 30, 43, 53).…”
mentioning
confidence: 99%
“…The observation that bacteria sense their environment and respond, potentially in a way to enhance virulence, is not new (1,15). In other bacteria, such as Escherichia coli, Pseudomonas aeruginosa, and M. tuberculosis, sensor kinases of 2-component regulatory systems detect environmental changes, which lead to phosphorylation of the response regulator, and this induces a conformational change that permits binding of the response regulator to promoters of the DNA, resulting in changes in gene expression and phenotype (16,21,33).…”
Section: Discussionmentioning
confidence: 99%
“…The selection of ranges for those variables was based on a wide literature research (2,9,10,(15)(16)(17)(18)(19)(20)(21)(22)(23)(24)(25). Coded and real values of variables are shown in Table I.…”
Section: Response Surface Methodology (Rsm): Box-behnken Designmentioning
confidence: 99%