Soğutma Sistem Arızalarında Yüzey Sıcaklıklarının Kızılötesi Görüntü İşleme Yöntemi ile Değerlendirilmesi

Katircioğlu, Ferzan; Cingiz, Zafer

doi:10.29130/dubited.1069263

Cited by 1 publication

(1 citation statement)

References 18 publications

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“…Literature studies were reviewed to show the importance of remote monitoring systems in refrigerating systems regarding energy efficiency, service, maintenance, and total costs. Katırcıoğlu et al [1] proposed a novel approach to monitor surface temperature changes in refrigerating systems using infrared imaging for early detection of potential failures. The study focused on four key regions: maximum surface temperature, minimum surface temperature, average surface temperature, and peak surface temperature within each selected area.…”

Section: Main Features Of These Systemsmentioning

confidence: 99%

An Example of Remote Monitoring for A Refrigerated Display Cabinet: Effects on Energy Performance

Güven,

Aktaş,

Aktaş

et al. 2024

Gazi University Journal of Science

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The quality of food products can start to deteriorate over time before reaching the consumer. Fast-moving food products and frozen products are involved in cold chain logistics. To ensure food safety, these products must be kept refrigerated or frozen throughout the supply. A cold chain is required in the display and storage processes for the products to reach from the field to the table. Refrigerated display cabinets, which are widely used in supermarkets, are one of the parts of the cold chain. These refrigerators are used for both cold storage and frozen storage of products at specific temperature ranges by standards. In refrigerated display cabinets, the air refrigerated by the heat drawn by the evaporator is blown to the food products. Due to negative interactions with hot ambient air, open-type refrigerated display cabinets consume large amounts of electrical energy. Therefore, the refrigerated display cabinet must have high energy efficiency. On March 1, 2021, energy labeling became mandatory for refrigerated display cabinets placed on the market in the European Union, and energy labeling started to be classified from A to G. With this energy label application, refrigerators are classified according to their efficiency. This study presents a remote monitoring model for a refrigerated display cabinet and aims to determine whether it operates in its energy class value. As a result of the study, the effect of the remote monitoring method on energy efficiency was revealed, and it was concluded that it could contribute to operational efficiency by reducing energy costs and carbon emissions.

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Section: Main Features Of These Systemsmentioning

confidence: 99%