2015
DOI: 10.1002/jpln.201400392
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Soil N2O emissions following cover‐crop residues application under two soil moisture conditions

Abstract: Cover crops in rotation or intercropped with annual crops are important strategies to increase C and N input in agricultural soils. However, these practices may also enhance soil N 2 O emissions. The effect on N 2 O emissions may be dependent upon the biochemical composition of cover crop residues. A 47-d incubation study was conducted to determine soil N 2 O emissions following the addition of residues from three summer legume species [pigeon pea (Cajanus cajan L. Millsp.), cowpea (Vigna unguiculata L. Walp.)… Show more

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Cited by 60 publications
(43 citation statements)
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“…Diverse factors affect directly or indirectly the production and emission of GHG, contributing to the variability of the results found in the literature. These factors could be environmental, edaphic and related to the quality and quantity of the material used to cover the soil (Pimentel et al, 2015).…”
Section: Impact Of Crop Residues On Ghg Emissionsmentioning
confidence: 99%
“…Diverse factors affect directly or indirectly the production and emission of GHG, contributing to the variability of the results found in the literature. These factors could be environmental, edaphic and related to the quality and quantity of the material used to cover the soil (Pimentel et al, 2015).…”
Section: Impact Of Crop Residues On Ghg Emissionsmentioning
confidence: 99%
“…The mechanisms driving these large sustained fluxes are believed to be partly due to the mineralisation of organic materials in the soils (decaying grass materials from the previous sward in tilled grasslands) (Baggs et al, 2003;Hellebrand, 1998;Pimentel et al, 2015). The large quantities of decaying organic matter ploughed into the soils would have provided a gradual release of carbon and nitrogen into the soils, which provide substrate for the microbial processes of nitrification and denitrification (Pimentel et al, 2015;Seastedt et al, 1992). According to IPCC estimates, 1 % of N added to soils in the form of crop residues can be expected to be released as N 2 O (IPCC, 2006).…”
Section: The Influence Of Tillage On N 2 O Fluxesmentioning
confidence: 99%
“…High temperature and the soil water evaporation rate might have contributed to high N2O emissions on 22 April and 6 May. The WFPS at the 0-12 cm soil depth on 17 June, 1 July, and 22 July was 46% to 59%, 26% to 60%, and 20% to 47%, respectively, but N2O fluxes decreased gradually on these dates perhaps because N2O emissions increased with increased soil moisture within a certain range of soil WFPS (Peng et al, 2009;Pimentel et al, 2015) (Figures 1d, 1e, and 1f). The maximum N2O flux (3677.4 μg N2O m -2 h -1 ) was observed on 17 June when WFPS (46% to 59%) at the 0-12 cm soil depth was within the reported optimal soil WFPS range (45% to 75%) for peak N2O emissions (Bateman and Baggs, 2005;Khalil and Baggs, 2005;Sey et al, 2008;Castellano et al, 2010;Laville et al, 2011).…”
Section: Effect Of Soil Moisture On N 2 O Emissionsmentioning
confidence: 99%