Soil Salinity Mapping of Croplands in Arid Areas Based on the Soil–Land Inference Model

Abstract

Soil salinization can decrease soil productivity and is a significant factor in causing land degradation. Precision mapping of salinization in agricultural fields would improve farmland management. This study focuses on the cropland in the Manas River Basin, located in the arid region of northwest China. It explores the potential of a soil mapping method, the Soil–Land Inference Model (SoLIM), which only requires a small number of soil samples to infer soil salinization of farmlands in arid areas. The model was utilized to create spatial distribution maps of soil salinity for the years 2009 and 2017, and changes in the distribution were analyzed. The research results indicate: (1) Through the analysis of sample point data, it was observed that soil salinity in the study area tends to accumulate in the surface layer (0–30 cm) in spring and in the subsoil layer (60–90 cm) during the crop growing season, with significant spatial variability. Therefore, it is necessary to conduct detailed salinity mapping. (2) Using field measurements as validation data, the simulation results of the SoLIM were compared with spatial interpolation methods and regression models. The SoLIM showed higher inference accuracy, with R2 values for the simulation results of the three soil layers all exceeding 0.5. (3) The SoLIM spatial inference showed salt accumulation in the northern part and desalination in the southern part. The findings of this study suggest that the SoLIM has the potential to effectively map soil salinization of croplands in arid areas, offering an efficient solution for monitoring soil salinity in arid oasis croplands.

Prehispanic Arid Zone Farming: Hybrid Flood and Irrigation Systems along the North Coast of Peru

“…However, irrigation can also have adverse impacts on the environment and farmland. Canals are sites of water loss, caused by leaching and evaporation, and repeated irrigation can lead to salinization: the upward capillary movement of dissolved salts prevents plant water and nutrient uptake [3,4,40,41]. Hypothetically, as arid zone societies become more reliant on irrigation systems for food production, they also become more vulnerable to systemic failure.…”