2011
DOI: 10.1016/j.solener.2009.10.001
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Solar drying

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Cited by 290 publications
(128 citation statements)
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“…5) and the calculated (equation 5), we can see that the results coincide with great accuracy. This is shown by the regression equation coincidence with the theoretical calculation equation (4). The coefficient of determination is R 2 = 0.989 (Fig.…”
Section: Resultssupporting
confidence: 71%
See 2 more Smart Citations
“…5) and the calculated (equation 5), we can see that the results coincide with great accuracy. This is shown by the regression equation coincidence with the theoretical calculation equation (4). The coefficient of determination is R 2 = 0.989 (Fig.…”
Section: Resultssupporting
confidence: 71%
“…There are also many types of solar greenhouse dryers studied by several authors. Effective drying is accomplished with a combination of heat and air movement [4]. The air flow and temperature of solar greenhouse dryers could be set to suggestible temperature range also for vermicompost drying.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Two basic moisture transfer mechanisms are involved in drying: migration of moisture from the mass inside to the surface and transfer of the moisture from the surface to the surrounding air, in the form of water vapor. Drying by solar radiation can be divided into direct, or open-air sun drying, the direct exposure to the sun and indirect solar drying or convective solar drying, (Belessiotis and Delyannis, 2011;Leon et al 2002). Selecting the perfect conditions for drying is not easy as the food materials are very sensitive and their color, flavor, texture or nutritional value should not be seriously affected.…”
Section: Drying Of Cropsmentioning
confidence: 99%
“…Based on the mode of operation, the dryer is either designed as a direct, an indirect, or a mixed-mode dryer (Belessiotis and Delyannis, 2011;El-Sebaii and Shalaby, 2012). A direct-mode dryer has no preheating device to condition the drying air before entry into the drying chamber.…”
Section: Introductionmentioning
confidence: 99%