2017
DOI: 10.1016/j.fluid.2017.03.013
|View full text |Cite
|
Sign up to set email alerts
|

Solubility behavior of mixtures containing refined soybean oil and low-toxic solvents at different temperatures

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

1
18
0
8

Year Published

2018
2018
2024
2024

Publication Types

Select...
8

Relationship

2
6

Authors

Journals

citations
Cited by 13 publications
(27 citation statements)
references
References 40 publications
1
18
0
8
Order By: Relevance
“…The correlations of Othmer-Tobias [24] and Bancroft [25] were used to verify the quality of tie lines obtained from all systems. Quantification of the composition of the tie lines was achieved using the method of Merchuk et al [26] and following the procedure used by Homrich et al [27] for calculating standard uncertainties in mass fractions through error propagation. The effects of temperature and polymer molecular weight on the LLE were analyzed.…”
Section: Introductionmentioning
confidence: 99%
“…The correlations of Othmer-Tobias [24] and Bancroft [25] were used to verify the quality of tie lines obtained from all systems. Quantification of the composition of the tie lines was achieved using the method of Merchuk et al [26] and following the procedure used by Homrich et al [27] for calculating standard uncertainties in mass fractions through error propagation. The effects of temperature and polymer molecular weight on the LLE were analyzed.…”
Section: Introductionmentioning
confidence: 99%
“…This is in agreement with the results Mormann and coworkers ( Mormann and Mohamed, 2004 ) obtained when starch was reacted with vinyl acetate in DMSO. The underlying cause is that soybean oil is only partially miscible with DMSO ( Homrich et al., 2017 ). Furthermore, at lower starting starch concentrations, the anhydroglucose: triglycerides molar ratio increases; leading to higher reaction rates.…”
Section: Resultsmentioning
confidence: 99%
“…Liquid–liquid extraction is based on the difference in solubility of free fatty acids and triacylglycerols from vegetable oil in the solvent. The presence of water, a highly polar substance, in organic solvents tends to decrease the mutual solubility of the system, for example this occurs when anhydrous ethanol and water are mixed with vegetable oils (Homrich et al, 2017). For this method, several studies have determined phase equilibrium data in systems involving oils and ethanol or methanol, or isopropanol plus cosolvents employing processes continuous with extraction column (Homrich et al, 2019; Homrich & Ceriani, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Liquid–liquid extraction laboratory experiments of the vegetable oils with polar solvents have been performed (Ferreira, Bessa, Abreu, Meirelles, & Caldas Batista, 2018; Gonçalves et al, 2016; Homrich et al, 2017). However, pilot scale apparatus to liquid–liquid refining has not yet been extensively studied and, in this way may present novelties for this area of study.…”
Section: Introductionmentioning
confidence: 99%