“…The investigation on T. hemsleyanum led to the isolation of kaempferol ( 92 ) and apigenine ( 93 ), and they were defined as noncompetitive-type inhibitors with K i values of 18.6 and 24.4 μM, respectively . In addition, 3,5,7-trimethoxyflavone ( 94 ), 5,7,4′-trimethoxyflavone ( 95 ), 3,5,7,4′-tetramethoxyflavone ( 96 ), 3,5,7,3′,4′-pentamethoxyflavone ( 97 ), and 4′,5-dihydroxy-3,3′,7-trimethoxyflavone ( 98 ), isolated from K. parviflora , displayed potent inhibitory potentials with K i values ranging from 0.1 μM to 1.7 μM …”