2022
DOI: 10.1016/j.molliq.2022.119817
|View full text |Cite
|
Sign up to set email alerts
|

Solvation properties of 1-butyl 2, 3-dimethyl imidazolium chloride ionic liquid in aqueous and aqueous glycine solutions at different temperatures using volumetric and compressibility parameters

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
6
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
6

Relationship

2
4

Authors

Journals

citations
Cited by 8 publications
(6 citation statements)
references
References 32 publications
0
6
0
Order By: Relevance
“…The transfer limiting partial molar volume (Δ tr V ϕ 0 ) and transfer limiting apparent molar isentropic compressibility (Δ tr K s,ϕ 0 ) of [EMIm][DEP] from aqueous d -glucose solutions to water have been determined by employing the following relations: , Δ t r V ϕ 0 = V ϕ false[ EMIm false] false[ DEP false] in aq . D glucose solution ) 0 V ϕ false( [ EMIm ] [ DEP ] in .1em aq . .1em solution false) 0 Δ tr V ϕ 0 = V ϕ([EMIm][DEP] in aq. d ‑glucose solution) 0 – V ϕ([EMIm][DEP] in aq.…”
Section: Results and Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The transfer limiting partial molar volume (Δ tr V ϕ 0 ) and transfer limiting apparent molar isentropic compressibility (Δ tr K s,ϕ 0 ) of [EMIm][DEP] from aqueous d -glucose solutions to water have been determined by employing the following relations: , Δ t r V ϕ 0 = V ϕ false[ EMIm false] false[ DEP false] in aq . D glucose solution ) 0 V ϕ false( [ EMIm ] [ DEP ] in .1em aq . .1em solution false) 0 Δ tr V ϕ 0 = V ϕ([EMIm][DEP] in aq. d ‑glucose solution) 0 – V ϕ([EMIm][DEP] in aq.…”
Section: Results and Discussionmentioning
confidence: 99%
“…It has also been noticed that the K s,ϕ 0 values for [EMIm]­[DEP] in aqueous d -glucose solutions are higher than [EMIm]­[DEP] in the water. These observed positive values suggested the dominance of ion hydrophilic interactions among ions of [EMIm]­[DEP] and the hydrophilic part (−OH and −CH 2 OH) of d -glucose, resulting in the reduction in the cosphere of molecules. ,, Furthermore, the rise in Δ tr K s,ϕ 0 values with the rise in temperature implies that significant interactions exist among [EMIm]­[DEP] and the hydrophilic part of d -glucose, resulting in an increased structure-making capacity.…”
Section: Results and Discussionmentioning
confidence: 99%
“…To investigate the transfer properties, the transfer volume of [HEMIm][Cl] from water to aqueous l -alanine solution has been evaluated using the following equation Δ tr V φ 0 = V φ ( IL in aq . amino acid solution ) 0 V φ ( IL in water ) 0 …”
Section: Volumetric Analysismentioning
confidence: 99%
“…The transfer partial molar isentropic compressibility (Δ tr K normalS , φ 0 ) values for [HEMIm][Cl] from aqueous to aqueous l -alanine solutions have been calculated through the following expression: Δ tr K normalS , φ 0 = K normalS , φ ( IL in aq . amino acid solution ) 0 K normalS , φ false( IL .25em in .25em water false) 0 …”
Section: Compressibility Analysismentioning
confidence: 99%
See 1 more Smart Citation