“…The effects of Norway spruce increase with the time of cultivation (Hadač, Sofron 1980), and it was documented in many studies from the CzechSlovak region (Ambros 1990;Poleno 2001;Šomšák, Balkovič 2002;Šomšák 2003), they follow differences between natural spruce and beech forests to some extent (Vacek, Matějka 2010). Large introduction of Norway spruce is considered also as one cause of broad acidification of the forest environment (Borůvka et al 2005;Oulehle, Hruška 2005 (Ferron, Douglas 2010;Larson 2010) for its fast growth and technical characteristics of very valuable timber. Also in the Czech conditions, it was recognized as the most productive species (Kantor et al 2001a, b;Martiník 2003;Martiník, Kantor 2007;Kantor 2008;Kantor, Mareš 2009;Podrázský et al 2009;Remeš et al 2010) with relatively favourable effects on the forest soil -at least comparing to native conifers (Podrázský et al 2002(Podrázský et al , 2009Podrázský, Remeš 2008;Menšík et al 2009;Podrázský, Kupka 2011).…”