1992
DOI: 10.1016/s0082-0784(06)80124-4
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Sooting structure of methane counterflow diffusion flames with preheated reactants and dilution by products of combustion

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Cited by 73 publications
(42 citation statements)
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“…The soot model used by Guo and Smallwood was a modified version of Appel et al [13] to improve the soot concentration prediction in the flame centerline region. Based on their numerical results Guo and Smallwood [12] concluded that the chemical suppression effect of CO 2 addition on soot formation is through reducing soot inception and surface growth rates, but not through enhancing soot oxidation associated with the enhanced OH radical concentrations suggested in earlier studies [3,[5][6][7][9][10][11]. The findings of Guo and Smallwood are consistent with the experimental measurements of Oh et al [10,11], who observed reduced soot number density in soot inception regions and smaller primary soot particle diameters.…”
Section: Introductionsupporting
confidence: 72%
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“…The soot model used by Guo and Smallwood was a modified version of Appel et al [13] to improve the soot concentration prediction in the flame centerline region. Based on their numerical results Guo and Smallwood [12] concluded that the chemical suppression effect of CO 2 addition on soot formation is through reducing soot inception and surface growth rates, but not through enhancing soot oxidation associated with the enhanced OH radical concentrations suggested in earlier studies [3,[5][6][7][9][10][11]. The findings of Guo and Smallwood are consistent with the experimental measurements of Oh et al [10,11], who observed reduced soot number density in soot inception regions and smaller primary soot particle diameters.…”
Section: Introductionsupporting
confidence: 72%
“…The nature of the chemical effects of CO 2 on soot formation suppression, however, has been subject to debate. Like McLintock [3], Du et al [5], Zhang et al [6], and Gülder and Baksh [7] also suggested that the chemical effect of CO 2 is to prompt gas phase soot precursor oxidation by enhancing OH radical concentrations. Based on their experimental measurements of soot volume fraction distributions along the flame centerline of diluted acetylene coflow diffusion flames, Angrill et al [8] concluded that addition of CO 2 to the oxidizer side reduced soot formation but did not affect soot oxidation close to the visible flame tip.…”
Section: Introductionmentioning
confidence: 99%
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“…The chemical effect of CO 2 on the burning velocity of hydrocarbon-air flames was generally attributed to an increase in the rate of the reaction CO 2 + H = CO + OH [20][21][22]. This reaction consumes H atoms and reduces the rate of the main branching reaction H + O 2 = OH + O.…”
Section: Influence Of Co 2 and H 2 O On Flame Velocity And Maximum Tementioning
confidence: 99%