1995
DOI: 10.2135/cropsci1995.0011183x003500040031x
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Source Strength Influence on Soybean Yield Formation during Early and Late Reproductive Development

Abstract: Soybean [Giycine max (L.) Merr.] yield is affected more by assimilatory capacity (source strength) during reproductive (R1-RT) than vegetative (emergence to RI) growth periods, but relative sensitivities of yield components to source strength have not been clearly demanstrated. This study was conducted to verify that source strength (R1-R7) affects yield primarily through regulation of pod number. Source strength effects (R1-R6) on pod number and effects of altered sourcesink strength during R5 to R7 on seed p… Show more

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Cited by 35 publications
(16 citation statements)
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“…This relationship indicates that the primary effect of the environment on pod and seed number was expressed through its effect on NCI. These results agree with other reports of a close association between canopy photosynthesis and seed number (Herbert and Litchfield, 1984; Ramseur et al, 1985; Egli and Yu, 1991; Egli, 1993; Board and Harville, 1994; Board et al, 1995). In addition, treatments designed to alter canopy photosynthesis (CO 2 enrichment, Cooper and Brun, 1967; Jones et al, 1984; light enrichment, Schou et al, 1978) and the availability of assimilate also produced corresponding changes in pod and seed number.…”
Section: Resultssupporting
confidence: 93%
See 1 more Smart Citation
“…This relationship indicates that the primary effect of the environment on pod and seed number was expressed through its effect on NCI. These results agree with other reports of a close association between canopy photosynthesis and seed number (Herbert and Litchfield, 1984; Ramseur et al, 1985; Egli and Yu, 1991; Egli, 1993; Board and Harville, 1994; Board et al, 1995). In addition, treatments designed to alter canopy photosynthesis (CO 2 enrichment, Cooper and Brun, 1967; Jones et al, 1984; light enrichment, Schou et al, 1978) and the availability of assimilate also produced corresponding changes in pod and seed number.…”
Section: Resultssupporting
confidence: 93%
“…Treatments that alter canopy photosynthesis during this period, such as CO 2 enrichment (Cooper and Brun, 1967; Jones et al, 1984), or increased irradiance (Schou et al, 1978) caused corresponding changes in seed number. Herbert and Litchfield (1984), Ramseur et al (1985), Egli and Yu (1991), Egli (1993), Board and Harville (1994), and Board et al (1995) reported linear relationships between crop growth rate (CGR), measured during flowering and podset, and seed number in soybean. The variation in CGR was created by differences in row spacing and plant population (Herbert and Litchfield, 1984; Board and Harville, 1994), irrigation and intra‐row spacing (Ramseur et al, 1985), shade (Egli and Yu, 1991; Egli, 1993), and defoliation (Board et al, 1995) The relationship for a single cultivar was consistent across years, but there were large differences between cultivars (Egli and Yu, 1991; Egli, 1993).…”
mentioning
confidence: 99%
“…The reduction in the soybean yield components in the three experiments indicates that the intense competition executed by VC over soybean interfered negatively on the number of produced pods per plant and/or caused a decrease in the grain number per pods. It is far more likely that it has reduced the number of vegetables per soybean plant, since this variable is more responsive to competition stress among competing species, whereas the number of grains per pods and the grain weight have more individual genetic control, having less competition influence (Board et al, 1995).…”
Section: Resultsmentioning
confidence: 99%
“…The literature demonstrates that the number of pods per plant is the soyabean yield component most affected by weed competition (Juan et al ., ; Lamego et al ., ; Silva et al ., ). The magnitude of the seed mass is less affected by environmental fluctuations (Board et al ., ); thus, it is less sensitive to weed interference (Fig. D).…”
Section: Discussionmentioning
confidence: 97%