Soybean Protein Products

Emulsifying and Foaming Properties of Defatted Soy Meal Extracts Obtained by Subcritical Water Treatment

“…High protein content was in agreement with the value found in literature. [11] Although this study did not analyze the carbohydrate content, the literature reported that soy meal contains about 30-32% carbohydrate.…”

“…[8][9][10] Soy meal from soybean oil extraction process contains high amount of protein and carbohydrate. [11] It is a raw material for production of soy protein products, such as soy protein concentrate and soy protein isolate, which are used in various food industries and the production processes are well understood. [11] Recently, researchers demonstrated that treatment of soy meal with subcritical water also yielded high amount of protein and sugar in the soluble product.…”

“…[11] It is a raw material for production of soy protein products, such as soy protein concentrate and soy protein isolate, which are used in various food industries and the production processes are well understood. [11] Recently, researchers demonstrated that treatment of soy meal with subcritical water also yielded high amount of protein and sugar in the soluble product. [12] However, functional properties of the extracts have not been reported in the literature.…”

Evaluation of Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry for Rapid Identification of Bacteria in Processed Soybean Products

“…Introduction Processed soybean products are an important part of diet not only in East Asia but also worldwide because of their beneficial health effects, particularly because they are an excellent source of high-quality proteins, isoflavones, and vitamins (Hettiarachchy & Kalapathy, 1997;Jacobsen et al, 1998). The potential health benefits of soy have been reported against cancer, heart diseases, and diabetes.…”

Development of blend films from soy meal protein and crude glycerol-based waterborne polyurethane

“…In this work, soy protein was first derived from high-oleic soymeal, which is a protein rich co-product of the high-oleic soy oil extraction process, to produce soymeal-derived protein (SMP) films (Hettiarachchy and Kalapathy, 1997;PlenishTM, 2013 product benefit,). Since high-oleic soymeal is readily available in large amount due to increasing production of high-oleic soy oil in food industry, there is a research need to evaluate the conversion of high-oleic soymeal to high-value polyols and polyurethanes.…”