2021
DOI: 10.1007/s12517-021-06608-3
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Spatiotemporal changes of early fall and late spring frost and its trend based an daily minimum temperature in Iran

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Cited by 5 publications
(2 citation statements)
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“…This number reaches more than 40 percent in some sensitive garden products, especially almonds, pistachios and apricots (Zolfaghari et al, 2012). In general, late spring frost in some years has cost millions of dollars to farmers, their crops and horticultural products of West Azerbaijan province (Hosseini et al, 2021). Late spring frost is considered as one of the main and effective factors in the production of horticultural and agricultural products in Urmia (Hesari et al, 2016).…”
Section: Discussionmentioning
confidence: 99%
“…This number reaches more than 40 percent in some sensitive garden products, especially almonds, pistachios and apricots (Zolfaghari et al, 2012). In general, late spring frost in some years has cost millions of dollars to farmers, their crops and horticultural products of West Azerbaijan province (Hosseini et al, 2021). Late spring frost is considered as one of the main and effective factors in the production of horticultural and agricultural products in Urmia (Hesari et al, 2016).…”
Section: Discussionmentioning
confidence: 99%
“…Particular topographic conditions can cause large temperature differences and therefore different frostrisks [39,40]. Therefore, it is necessary to create models that incorporate spatial information to extend the knowledge of minimum temperatures and the risk of frost [41][42][43][44]. In recent decades, geospatial techniques have gained considerable interest among the scientific community in the studying of Earth and hydrological sciences to solve and understand various problems and develop complex approaches in natural resource management [45].…”
Section: Introductionmentioning
confidence: 99%