2020
DOI: 10.1007/s11356-020-09539-w
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Special issue on challenges in emerging environmental contaminants CEEC19

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Cited by 6 publications
(2 citation statements)
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“…Since the long-term impacts of ECs are unknown, regulators have been working towards establishing water quality criteria for ECs to protect aquatic life and human health. However, regulators have encountered several challenges to establishing water quality criteria for ECs, such as a lack of standardized analytical procedures, toxicology information required to determine safe concentration levels that will protect human health and aquatic life, and effective monitoring strategies to detect how ECs affect marine environments on a temporal scale [38].…”
Section: Discussionmentioning
confidence: 99%
“…Since the long-term impacts of ECs are unknown, regulators have been working towards establishing water quality criteria for ECs to protect aquatic life and human health. However, regulators have encountered several challenges to establishing water quality criteria for ECs, such as a lack of standardized analytical procedures, toxicology information required to determine safe concentration levels that will protect human health and aquatic life, and effective monitoring strategies to detect how ECs affect marine environments on a temporal scale [38].…”
Section: Discussionmentioning
confidence: 99%
“…Its denomination is diverse: if its action on organisms is considered, endocrine disrupting compounds and carcinogenic substances are considered; based on their recent detection, attention and/or lack of regulation they are known as emerging pollutants or pollutants of emerging concern (EPs); Since they are found at a trace level in the environment, they are also called organic micropollutants, OMPs, a denomination to which this work adheres. The metabolites resulting from their transformations must also be considered, sometimes more dangerous than the starting compounds (Daughton, 2005;Libralato et al, 2020;Reyes et al, 2021). Being anthropogenic contaminants, they are found in all spheres of our planet and even in food, accumulating and biomagnifying in food chains (Krishnakumar et al, 2022;Das et al, 2023;Li et al, 2023).…”
Section: Introductionmentioning
confidence: 99%