“…Therefore, studies of Sb(III) oxidation by Sb-oxidizing bacteria are relatively simple and controllable. However, the external soil environment contains a wide range of other components including high concentrations of nutrients such as nitrogen (N), phosphorus (P), potassium (K), and complex organic matter (including fulvic acid, humic acid, and low molecular organic matter) ( Biver and Shotyk, 2012 ; Wu et al, 2019 ); trace elements; and a range of other biotic and abiotic phases and ions ( Loni et al, 2020 ), such as iron/manganese (hydr)oxides ( Levett et al, 2020 ), associated metal ions (Ca 2+ , Mg 2+ , As 3+ , and Cr 3+ ) ( Markelova et al, 2018 ), SO 4 2+ /S 2– ( Park et al, 2018 ; Zhu et al, 2018 ), and PO 4 3+ ( Park et al, 2018 ), which affect the microbial oxidation of Sb(III). These chemical substances or ions may react with Sb(III) by complexation, adsorption, or induced catalysis, resulting in a greater degree of complexity in understanding and controlling the microbial oxidation process of Sb(III).…”