Plants synthesize and release specialized metabolites into their environment that can serve as chemical cues for other organisms. Metabolites that are released from the roots are important factors in determining which microorganisms will colonize the root and become part of the plant rhizosphere microbiota. Root exudates are often further converted by soil microorganisms, which can result in the formation of toxic compounds. How individual members of the plant rhizosphere respond to individual compounds and how the differential response of individual microorganisms contributes to the response of a microbial community remains unclear. Here, we investigated the impact of derivatives of one class of plant root exudates, benzoxazinoids, which are released by important crops such as wheat and maize, on a collection of 180 root-associated bacteria. We show that phenoxazine, derived from benzoxazinoids, inhibits the growth of root-associated bacteria in vitro in a strain-specific manner, with sensitive and resistant isolates in most of the studied clades. Synthetic bacterial communities that were assembled from only resistant isolates were more resilient to chemical perturbations than communities comprised of only sensitive members. Isolates that were shared between different communities revealed stable interactions, independent of the overall community composition. On the other hand, we could attribute differential community development to differences in interactions formed by closely related representatives of the same bacterial genus. Our findings highlight the fact that profiling isolate collections can aid the rational design of synthetic communities. Moreover, our data show that simplified in vitro community systems are able to recapitulate observations on the influence of metabolite exudation on the structure of root-associated communities, thus providing an avenue for reductionist explorations of the rhizosphere biology in defined, host-free settings.