Optical absorption spectra for the solvated electron, e,-, and ion-pairs, (Na+, e,-), have been observed in methylamine (MA), ethylamine (EA), and isopropylamine (IPA), at temperatures ranging from 184 to 338 K. Changes in the (Na+, es-) spectra, relative to e,-, are consistent with a gradual transition in the ion-pair structure toward a more 'electron-like' entity with decreasing temperature and increasing solvent polarity. Extinction coefficients, ~,,,(e,-) = 3.3 f 0.2,3.2 + 0.5, and 3.2 f 0.5 x lo4 M -' cm-' in MA, EA, and IPA respectively. Corresponding values for the ion-pairs, E,,,(N~+, e,-) = 2.5 + 0.2, 2.1 + 0.2, andIn EA and IPA, the yield G,,-(molecules/100eV) shows a marked solute concentration dependence. This is consistent with an empirical scavenging model from which the escaped solvated G(e,-),,, and spur G(e,-) , , , , , electrons are estimated as G(e,-),,, = 0.5 and 0.4, G(e,-) ,,,, = 1.8 and 1.4, giving G(e,-) ,,,,, = 2.3 and 1.8 in EA and IPA, respectively. In MA, G,,-= G(e,-),,, = 2.2, + 0.2, independent of solute concentration. [Traduit par le journal]