2017
DOI: 10.1016/j.jphotobiol.2016.12.029
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Spectroscopic and molecular docking approaches for investigating conformation and binding characteristics of clonazepam with bovine serum albumin (BSA)

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Cited by 76 publications
(29 citation statements)
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“…Disulfide linkages have dual characteristics, the first to support and strengthen linkages, and the second to change protein proximity during favourable conditions to enables the drug to bind to biomolecules. The three domains that make up BSA are again divided into two more domains called A and B, therefore a total of six subdomains are present in the BSA structure . The feasibility of a drug to reach its site of action (cells) depends upon its protein‐binding ability, which in turn is decided by the pharmacokinetic properties of the protein .…”
Section: Introductionmentioning
confidence: 99%
“…Disulfide linkages have dual characteristics, the first to support and strengthen linkages, and the second to change protein proximity during favourable conditions to enables the drug to bind to biomolecules. The three domains that make up BSA are again divided into two more domains called A and B, therefore a total of six subdomains are present in the BSA structure . The feasibility of a drug to reach its site of action (cells) depends upon its protein‐binding ability, which in turn is decided by the pharmacokinetic properties of the protein .…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, the binding of drugs to SA turned into an essential determinant of pharmacokinetics restricting the unbound concentration and affecting distribution and elimination. Bovine serum albumin (BSA) is an important mode protein, which contains 583 amino acids with twenty tyrosyl (Tyr) residues and two tryptophan (Trp134, Trp213) residues [ 5 ]. Its structure looks like heart-shaped and that it is composed of three specific homologous domains I, II and III.…”
Section: Introductionmentioning
confidence: 99%
“…Tryptophan (Trp), tyrosine (Tyr) and phenylalanine (Phe) residues are three main amino acids that can make protein generate endogenous fluorescence [25]. The major contribution to the changed fluorescence of BSA is from the environmentally-sensitive tryptophan (Trp) moiety [26].…”
Section: Resultsmentioning
confidence: 99%