1999
DOI: 10.1080/026520499289310
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Stability determination of solid lipid nanoparticles (SLN TM) in aqueous dispersion after addition of electrolyte

Abstract: The contribution of mono-, di- and trivalent ions to the destabilization of solid lipid nanoparticle (SLN) dispersions was investigated, i.e. particle growth and subsequent formation of semi-solid gels. Sodium, calcium and aluminium chloride were added in varying concentrations to a Compritol formulation which had proved to be highly sensitive towards destabilizing effects. Dispersions containing up to 10(-3) M sodium chloride remained stable for 14 days. The same concentrations of calcium or aluminium induced… Show more

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Cited by 87 publications
(25 citation statements)
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“…The higher electrolyte concentration caused reduction in electrostatic repulsion, which resulted in aggregation of SLNs. 30 …”
Section: Preparation and Characterization Of Slnsmentioning
confidence: 99%
“…The higher electrolyte concentration caused reduction in electrostatic repulsion, which resulted in aggregation of SLNs. 30 …”
Section: Preparation and Characterization Of Slnsmentioning
confidence: 99%
“…As a consequence of this lower j value aggregation may occur. This phenomenon is well known for lipid nanoemulsions [14], as well as for SLN when incorporated into polyacrylate hydrogels [15]. However, the tested lipid nanoparticles made from Dynasan w 116 and Tyloxapol w revealed no sensitivity to exposure to sodium ions.…”
Section: Zeta Potential (J)mentioning
confidence: 92%
“…High temperature, light, and shear stress are some of the promoters of gelation (63). Gel formation may also occur due to high lipid concentration, high ionic strength (64), rapid crystallization of the lipid (57) and intense contact of the SLN dispersion with other surfaces, like the surface of the packing material (65). All gelation promoters increase the kinetic energy of the particles and favor their collision.…”
Section: Lipid Modificationsmentioning
confidence: 99%