To
develop a method for preparing rapidly, precisely, and bio-orthogonally
cross-linked enzymes (RP-CLEs), nonstandard amino acids (NSAAs) were
inserted into the enzyme protein, and microwave irradiation was used
to accelerate its site-specific linkage through Cu-free strain-promoted
alkyne–azide cycloaddition (SPAAC). To this end, we selected
aldehyde ketone reductase (AKR) as model enzyme, and AKR mutants were
obtained by five-point insertion of p-azido-l-phenylalanine (pAzF) which were subsequently cross-linked to form
RP-CLEs from cell lysate supernatant under microwave irradiation.
The AKR five-point mutant and corresponding RP-CLEs were characterized
using MALDI-TOF MS, SEM, and FT-IR, respectively. The specific activities
of RP-CLEs of three-point and five-point AKR were 1.27 and 2.06 U·mg–1, 1.21- and 2.16-fold those of the corresponding free
enzymes, respectively. In the asymmetric synthesis of (S)-1-(2,6-dichloro-3-fluorophenyl) ethanol, the yield was up to 90.8%,
and the ee was 99.98%. Moreover, after 6 consecutive 12 h reaction
cycles, AKR five-point RP-CLEs still retained 80% of their initial
activity. Thus, depending on the enzyme structure analysis, different
numbers of NSAAs could be reasonably incorporated into the protein
to accurately guide and control the covalent linkage to form RP-CLEs.
This green method could be further developed both to generate bio-orthogonally
cross-linked enzyme and separate them from nontarget proteins for
industrial biocatalysis.