2014
DOI: 10.5539/sar.v4n1p106
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Staking Options for Sustainable Yam Production in Ghana

Abstract: The study evaluated staking options to address the problem of deforestation for sustainable yam production in the Forest and Forest-Savannah Transition zones of Ghana. A split-plot design with three yam varieties (Dente, Water Yam and TDR95/19177 line) and three staking options (No staking, Vertical staking and Trellis with 50% and 30% number of vertical stakes for 2012 and 2013 respectively) as main plots and subplots respectively were used. Results revealed a significant (P < 0.05) interaction between yam va… Show more

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Cited by 13 publications
(22 citation statements)
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“…Farmers mostly had to walk these distances; a majority (46%) said they walked to their farms (Table 3). This finding is in line with a number of studies showing that farmers travel long distances in search of fertile lands for yam production [5,20]. Field survey, 2017.…”
Section: Farm Characteristicssupporting
confidence: 89%
“…Farmers mostly had to walk these distances; a majority (46%) said they walked to their farms (Table 3). This finding is in line with a number of studies showing that farmers travel long distances in search of fertile lands for yam production [5,20]. Field survey, 2017.…”
Section: Farm Characteristicssupporting
confidence: 89%
“…These districts possess prominent yam farming communities where the crop is intensively cultivated. They have promising local markets and experience bimodal rainfall pattern (Owusu- Danquah et al, 2015).…”
Section: Study Areamentioning
confidence: 99%
“…Tanaman yang tidak diberi lanjaran atau dibiarkan tumbuh menjalar menghasilkan pertumbuhan paling rendah diantara perlakuan lainnya disebabkan oleh adanya hambatan atau gangguan pertumbuhan tanaman, terutama saat musim hujan, sehingga beberapa daun tidak dapat tumbuh dengan normal atau mati akibat membusuk sehingga jumlah dan luas daun yang dihasilkan lebih rendah. Danquah et al (2015) melaporkan bahwa hasil total tanaman Dioscorea spp. yang tidak diberi lanjaran lebih rendah dibanding tanaman yang diberi lanjaran.…”
Section: Bobot Kering Biomassaunclassified
“…Desember 2017 pengekspor produk tanaman ini (Danquah et al, 2015). Umbinya merupakan sumber protein, serat dan mineral yang penting, selain karbohidrat (Ogah, 2013) dan sangat baik digunakan sebagai makanan bagi penderita diabetes (Sunarsih et al, 2007) karena memiliki indeks glikemik yang rendah yaitu sekitar 5.1 dibanding nasi dan kentang yang masing-masing memiliki indeks glikemik 72 dan 54 (Maulidia dan Estiasih, 2014).…”
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