Status Gizi, Asupan Energi dan Zat Gizi Makro Pasien Kanker yang Menjalani Kemoterapi di Rumkital Dr. Ramelan Surabaya

Darmawan, Annisa Rachma Firdausi; Adriani, Merryana

doi:10.20473/amnt.v3i3.2019.149-157

Cited by 5 publications

(3 citation statements)

References 14 publications

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“…As shown in Table 4, there was a weak correlation between energy adequacy and nutritional status, while the correlation between fat adequacy and nutritional status is moderate. This was in line with research conducted in Surabaya with cancer survivors which showed that energy adequacy and fat adequacy were related to nutritional status (Darmawan and Adriani, 2019). Energy is the main fuel for body metabolism.…”

Section: The Correlation Between Macronutrient Intake Adequacy and Nu...supporting

confidence: 89%

Anxiety, Depression, Macronutrient Intake and Nutritional Status of Cancer Survivors Living in Shelter Houses After Chemotherapy: a Cross-Sectional Study

Indryani

Purwanti

Margawati

et al. 2022

MGI

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Depression and anxiety are common in cancer patients due to metabolism alteration and the side effects of chemotherapy. These mental health problems could be even worse in patients with low economy status and living in shelter houses. The aim of the research was to analyze the relationship of anxiety, depression, and macronutrient intake with nutritional status in cancer survivors undergoing chemotherapy at shelter houses. A total of 42 cancer patients aged 40-60 years old at shelter houses was recruited using consecutive sampling under a cross-sectional study design. Anxiety and depression data were taken using the Hospital Anxiety and Depression Scale (HADS) questionnaire, while energy, protein, fat, and carbohydrate data intakes were using Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ). The nutritional status data was examined based on Mid Upper Arm Circumference (MUAC). The data were analyzed using Pearson and Rank Spearman tests. Results of the study indicate that there were significant relationships between energy (p=0.040; r=0.318) and fat (p=0.001; r=0.490) with nutritional status. However, there was no relationship between anxiety and depression with macro-nutrient adequacy; also protein and carbohydrate intake with nutritional status. Anxiety and depression with nutritional also did not relate as evidenced by the value (p>0.05). To sum up, although there were no correlations between anxiety and depression with nutritional status, correlations occurred between energy and fat with nutritional status. Further research is suggested to analyze variables underlying anxiety and depression such as family support, stage, duration of diagnosis and frequency of chemotherapy so that these variables can be controlled.

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Section: The Correlation Between Macronutrient Intake Adequacy and Nu...supporting

confidence: 89%

Anxiety, Depression, Macronutrient Intake and Nutritional Status of Cancer Survivors Living in Shelter Houses After Chemotherapy: a Cross-Sectional Study

Indryani

Purwanti

Margawati

et al. 2022

MGI

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“…Pada penelitian tersebut didapatkan hubungan yang signifikan antara penurunan asupan energi dengan penurunan berat badan setelah 3 minggu pengobatan (14). Penelitian pada pasien kanker payudara di Yogyakarta, pasien kanker nasofaring di Surakarta dan pasien kanker di Surabaya juga menemukan adanya hubungan yang signifikan antara asupan energi dengan status gizi (15,16,17). Kecukupan asupan energi sebesar 75% dapat meminimalisasi penurunan berat badan selama perawatan (10).…”

Section: Hubungan Asupan Energi Dan Protein Dengan Perubahan Berat Badanunclassified

Hubungan asupan energi dan protein dengan perubahan berat badan dan kekuatan genggam tangan pasien kanker rawat inap di rsup dr. Sardjito

Rizqi

Susetyowati

Ermamilia

2020

ilgi

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Latar Belakang:Pasien kanker lebih rentan mengalami malnutrisi yang disebabkan oleh kondisi penyakitnya dan efek samping pengobatan. Hal ini dapat mempengaruhi asupan makan dan status gizi pasien. Status gizi dapat diukur dengan indikator berat badan dan kekuatan genggam tangan. Tujuan: Mengetahui hubungan antara asupan energi dan protein dengan perubahan berat badan dan kekuatan genggam tangan pasien kanker rawat inap di RSUP Dr. Sardjito. Metode: Penelitian ini merupakan penelitian observasional dengan desain kohort prospektif. Penelitian melibatkan 26 pasien kanker yang dirawat inap di RSUP Dr. Sardjito selama minimal 3 hari. Subjek dibagi menjadi kelompok yang asupan energi 24 jam pertama <80% kebutuhan, dan kelompok yang asupan energinya ≥80% kebutuhan. Data berat badan dan kekuatan genggam tangan diukur di awal dan akhir perawatan. Data asupan energi dan protein diamati selama perawatan. Analisis data menggunakan uji Chi-Square, Fisher’s Exact dan risiko relatif. Hasil: Terdapat hubungan signifian antara asupan energi dengan perubahan berat badan (p<0,05). Subjek dengan asupan energi dan protein yang kurang berisiko empat kali dan 2,9 kali lebih besar mengalami penurunan berat badan (95% CI 0,95−16,83 dan 0,69−12,40). Subjek dengan asupan energi dan protein yang kurang berisiko 1,5 kali dan 1,8 kali lebih besar mengalami penurunan kekuatan genggam tangan (95% CI 0,48−4,65 dan 0,54−5,98). Kesimpulan: Asupan energi yang cukup dapat mencegah penurunan berat badan pada pasien kanker rawat inap di RSUP Dr. Sardjito.

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“…Chemotherapy also affects the appetite of cancer patients. Patients will experience drastic weight loss, which can affect the incidence of Cachexia, an imbalance between intake and nutritional needs (Darmawan, A. R. F,. Adriani, 2019).…”

Section: Introductionmentioning

confidence: 99%

A Mobile Application for Calculating Nutrition of Cervical Cancer Patien

Younanda Mirah Fransisca,

Adhisty,

Firnaliza Rizona

2023

Indones. J. Nurs. Sci.

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Nutritional balance is one of the complex problems that can occur in cervical cancer patients. This problem can lead to a decrease in the quality of life of patients during treatment, so the nutritional needs of cervical cancer patients must be controlled and maintained in order to improve the quality of life of patients. It takes a nutrient that cervical cancer patients can use to help them calculate and balance these nutritional needs. This study aimed to create an application to help cervical cancer patients manage their nutritional needs. Research and development research was carried out using the ADDIE method. A limited test of this application was carried out by involving 30 cervical cancer patients who meet the inclusion criteria, namely, cervical cancer patients who had received curative treatment in the form of chemotherapy or radiotherapy in the Cancer Information and Support Center (CISC). The average score of the System Usability Scale used in this limited test was obtained with a value of 79.90 which was in the good and acceptable category. This application can certainly be one way to help cervical cancer patients in managing nutrition and improving their quality of life.

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Status Gizi, Asupan Energi dan Zat Gizi Makro Pasien Kanker yang Menjalani Kemoterapi di Rumkital Dr. Ramelan Surabaya

Cited by 5 publications

References 14 publications

Anxiety, Depression, Macronutrient Intake and Nutritional Status of Cancer Survivors Living in Shelter Houses After Chemotherapy: a Cross-Sectional Study

Anxiety, Depression, Macronutrient Intake and Nutritional Status of Cancer Survivors Living in Shelter Houses After Chemotherapy: a Cross-Sectional Study

Hubungan asupan energi dan protein dengan perubahan berat badan dan kekuatan genggam tangan pasien kanker rawat inap di rsup dr. Sardjito

A Mobile Application for Calculating Nutrition of Cervical Cancer Patien

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