Status of Emerging and Reemerging Fish Viral Infections in India

Abstract

Aquaculture, being the fastest growing food production sector, has now become vital to the socioeconomic development of many countries. In India, aquaculture plays a significant role in food production, ensuring nutritional security, boosting agricultural exports, and generating job opportunities. The production of farmed fish has greatly expanded qualitatively and quantitatively in both freshwater and marine water regimes to fulfill the ever-growing demand. However, the occurrence of diseases is the main obstacle to sustainable aquaculture production, which has an impact on the socioeconomic status of fish farmers of the country. Viral diseases inflict irreparable damage to the aquaculture enterprise causing large-scale economic losses and ecological problems. Recently, there has been a spike in the incidence of new emerging viral diseases in diverse species of aquaculture species. Prophylactics by far being the only feasible method of viral disease control, the development of viral vaccines is highly imperative. A precise understanding of the disease pathology, etiological agent, and species susceptible to the specific diseases are highly essential in this perspective. The chapter highlights the emerging and reemerging viral diseases in the Indian aquaculture sector.