SUMMARY The effect of high salt intake on rascular and renomedullary prostaglandin (PG) synthesis was compared in Sprague-Dawley and salt-sensitive (S) and -resistant (R) Dahl rats. Animals were given a diet containing either 0.6% or 8% NaCI starting at 5 weeks of age, and were sacrificed 6 weeks later. Systolic blood pressure of S rats increased to 220 ± 7 mm Hg but was unaffected in R and Sprague-Dawley rats. Prostaglandin synthesis was studied in aortic rings and renomedullary mlcrosomes using 14 C-arachidonate as substrate.[*H]PGE, degradation was measured in the renocortical cytosol.In Sprague-Dawley and R rats, aortic PGI t synthesis was not affected by high salt intake, while a significant increase compared to animals on 0.6% NaCI (from 608 ± 84 to 992 ± 108 pmoles/60 min, p < 0.05) was noted in S rats. Enhancement of PGI| synthesis in S rats may be secondary to the hypertension.Salt-loading consistently stimulated renomedullary PGE, synthesis in all three animal groups. S rats, however, had the lowest PG synthesis in renal medullas compared to Sprague-Dawley and R rats when placed on either diet. Thus, even after 6 weeks on high salt, S rats did not reach the levels of PGE, synthesis seen in R or Sprague-Dawley rats on regular diet.The activity of cortical 15-hydroxyprostaglandin dehydrogenase was increased by salt-loading in S and Sprague-Dawley, but not in R rats. R rats had lower dehydrogenase activity than the other two groups when placed on either diet.The observed differences in PG synthesis and catabolism will tend to maintain the net output of renal PGs highest in R and lowest in S rats. These differences correlate with the reported differences in renal papillary flow between these two rat strains and may be relevant to their susceptibility or resistance to hypertension in response to salt. Prostaglandins are involved in the • regulation of physiological and biochemical pathways through both sodium balance and vascular smooth muscle which genetic factors exert their influence on blood tone. It is possible that differences in the pattern of pressure (BP) are unclear. Because of the pivotal role renal and vascular prostaglandin metabolism mediate, of the kidney in regulating BP by maintaining sodium in part, the variable response of BP to salt. The study of the role of prostaglandins in salt-induced hypertension has been facilitated by the development of two From the Department of Pathology, Veterans Administration strains of rats, one sensitive (S) and one resistant (R)%S ^JX^$^ffi?^s£% t0 the effects of salt.-Induction of hypertension in S of Medicine, Minneapolis, Minnesota, and the Broolchaven r a t S by a high salt diet is associated with decreased National Laboratories, Upton, New York renal papillary flow, 10 decreased natriuretic capacity,' Supported in part by grants from the American Heart Assocmand increased systemic vascular resistance 7 compared tion, Minnesota Affiliate, and the Veterans Administration t Q R r a t s T h e p r e s e n t stu( Jy explores the possibility P a S S a -S l S...