1990
DOI: 10.1128/aem.56.5.1333-1341.1990
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Strain-Specific Inhibition of nod Gene Induction in Bradyrhizobium japonicum by Flavonoid Compounds

Abstract: A broad-host-range plasmid, pEA2-21, containing a Bradyrhizobiumjaponicum nodABC'-'lacZ translational fusion was used to identify strain-specific inhibitors of the genes required for soybean nodulation, the common nod genes. The responses of type strains of B. japonicum serogroups USDA 110, USDA 123, USDA 127, USDA 129, USDA 122, and USDA 138 to nod gene inhibitors were compared. Few compounds inhibited nod gene expression in B. japonicum USDA 110. In contrast, nod gene expression in strains belonging to sever… Show more

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Cited by 58 publications
(12 citation statements)
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“…This second wave of flavonoids leads to an increased nod gene-inducing activity, by as much as 10-fold, as detected for white clover (207), vetch (268), soybean (223), bean (39), Lotus species (35), and alfalfa (38). In several cases, flavonoids without inducing properties have been shown to inhibit nod gene activation by effective inducers (54,73,101,141,186). The antiinducers usually have similar structures to those of the inducers, and inhibition can be overcome by increasing the concentration of the inducers (186).…”
Section: Regulatory Nod Genes As Host Range Determinants Nodd Genementioning
confidence: 91%
“…This second wave of flavonoids leads to an increased nod gene-inducing activity, by as much as 10-fold, as detected for white clover (207), vetch (268), soybean (223), bean (39), Lotus species (35), and alfalfa (38). In several cases, flavonoids without inducing properties have been shown to inhibit nod gene activation by effective inducers (54,73,101,141,186). The antiinducers usually have similar structures to those of the inducers, and inhibition can be overcome by increasing the concentration of the inducers (186).…”
Section: Regulatory Nod Genes As Host Range Determinants Nodd Genementioning
confidence: 91%
“…In soybean, isoflavones (e.g. genistein and daidzein), a group of flavonoid compounds that are found almost exclusively in legumes, were shown to be the primary inducers of Bradyrhizobium japonicum nod gene expression (Banfalvi et al, 1988;Kosslak et al, 1990;Loh et al, 1994;Smit et al, 1992). In addition to isoflavones, a few other flavonoid compounds, including isoliquiritigenin, the chalcone precursor of daidzein, were also shown to induce nod gene expression in B. japonicum (Kape et al, 1992).…”
Section: Introductionmentioning
confidence: 99%
“…Rhizobia differ in their acceptance of flavonoids as inducers, as can be deduced from Table 3. Moreover, flavonoids can also repress nod gene induction [97][98][99][100][101], e.g., daidzein and genisrein, both being strong inducers in B. japonicum (Table 3), are potent inhibitors of gene expression in R. leguminosarum bv. viciae [99] and R. meliloti [102].…”
Section: Nodulation Genes Are Activated By Nodd In the Presence Of A mentioning
confidence: 99%