2022
DOI: 10.7326/m22-0390
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Strengthening Food and Nutrition Security to Promote Public Health in the United States: A Position Paper From the American College of Physicians

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Cited by 19 publications
(10 citation statements)
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“…Both the USDA and Centers for Disease Control and Prevention now emphasize nutrition security in their priorities and programming, as do major national organizations like the American Heart Association, American College of Physicians, and Academy of Nutrition and Dietetics as an important means to improve health equity and prevent and treat diet-related chronic diseases. [40][41][42][43][44]…”
Section: Concept History and Measurement Of Nutrition Insecuritymentioning
confidence: 99%
“…Both the USDA and Centers for Disease Control and Prevention now emphasize nutrition security in their priorities and programming, as do major national organizations like the American Heart Association, American College of Physicians, and Academy of Nutrition and Dietetics as an important means to improve health equity and prevent and treat diet-related chronic diseases. [40][41][42][43][44]…”
Section: Concept History and Measurement Of Nutrition Insecuritymentioning
confidence: 99%
“…A large body of evidence has shown that food insecurity is strongly associated with numerous adverse health outcomes, including diabetes, cardiovascular disease (CVD), death, and others . Position papers from the American College of Physicians and the American Heart Association have acknowledged the important role of food security in preventing diet-related chronic diseases and improving health equity …”
Section: Introductionmentioning
confidence: 99%
“…[4][5][6][7][8][9][10] Position papers from the American College of Physicians and the American Heart Association have acknowledged the important role of food security in preventing dietrelated chronic diseases and improving health equity. [11][12][13] However, major gaps in knowledge exist regarding the association between food insecurity and health. First, evidence is scarce linking food insecurity and life expectancy, the mostused aggregate measure of a population's overall health.…”
mentioning
confidence: 99%
“…[6][7][8][9][10][11][12][13] Providing food resources to individuals and families living with or at risk of FI has been shown to be beneficial in improving health outcomes. 8,[16][17][18][19][20][21][22] Successful FI screening and amelioration of unmet social needs have been well described in the primary care setting 18,23 and, more recently, among hospitalized children. [24][25][26][27] However, evidence describing approaches and challenges to implementation of screening programs across health care systems spanning both inpatient and outpatient care settings is lacking.…”
Section: Introductionmentioning
confidence: 99%