2015
DOI: 10.1186/s13006-015-0054-5
|View full text |Cite
|
Sign up to set email alerts
|

Strengthening the human rights framework to protect breastfeeding: a focus on CEDAW

Abstract: BackgroundThere have been recent calls for increased recognition of breastfeeding as a human right. The United Nations Convention on the Elimination of All Forms of Discrimination against Women, 1979 (CEDAW) is the core human rights treaty on women. CEDAW’s approach to breastfeeding is considered from an historical perspective. A comparison is drawn with breastfeeding protection previously outlined in the International Labour Organization’s Maternity Protection Convention, 1919 (ILO C3), and its 1952 revision … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
19
0
1

Year Published

2017
2017
2024
2024

Publication Types

Select...
5
2

Relationship

0
7

Authors

Journals

citations
Cited by 13 publications
(21 citation statements)
references
References 16 publications
1
19
0
1
Order By: Relevance
“…When mentions of regulatory measures for the safeguard of healthy eating habits were made in the analyzed statements, they often noted two key factors: how necessary and relevant these measures were; and how much resistance from large companies stood in the way of their implementation. Despite overwhelming evidence linking food marketing to increased intake of unhealthy foodstuffs (26,28,32), policies that address this issue can prove challenging to enact due to economic and commercial interests (6,(29)(30)(31). Studies indicate a need for such measures to be implemented through governmental legislation, since voluntary and self-regulating agreements have proved to be of limited effectiveness (36,37).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…When mentions of regulatory measures for the safeguard of healthy eating habits were made in the analyzed statements, they often noted two key factors: how necessary and relevant these measures were; and how much resistance from large companies stood in the way of their implementation. Despite overwhelming evidence linking food marketing to increased intake of unhealthy foodstuffs (26,28,32), policies that address this issue can prove challenging to enact due to economic and commercial interests (6,(29)(30)(31). Studies indicate a need for such measures to be implemented through governmental legislation, since voluntary and self-regulating agreements have proved to be of limited effectiveness (36,37).…”
Section: Discussionmentioning
confidence: 99%
“…There is evidence linking policies that facilitate transnational commerce and the ensuing increase of foreign investment with poor eating habits and proliferation of obesity and noncommunicable chronic diseases (4)(5)(6)25). There is a correlation between market policies that promote foreign direct investment and an increase in the supply and promotion of breast-milk substitutes (32,33). They also relate rising retail of processed foodstuffs to growing numbers of overweight: every additional 20 kg per capita of ultra-processed foodstuffs sold yearly leads to an increase of 0.28 points in body mass index (BMI) (5).…”
Section: Oceaniamentioning
confidence: 99%
“…La literatura revisada sugiere que, en el ámbito de la lactancia materna y la salud, la mujer sufre discriminación a consecuencia de disparidades por cuestión de género, clase social, raza o nivel educativo (Edwards 2009;Galtry, 2015;Good, 2015;Hausman, 2003;Kimmel, 2007;Massó, 2013;Parrilla & Gorrín, 1999).…”
Section: Discriminaciónunclassified
“…Various reasons have been ascribed to the low breastfeeding rates in the United States, including lack of role model, lack of time, embarrassment to breastfeed in public, cultural preference to formula feed, and lack of support in the home and/or place of work and lack of acceptance in the general society (Anstey et al, 2018; Gross et al, 2015; Majee, Thullen, Davis, & Sethi, 2017). This may be due to a lack of knowledge of resources and rights to breastfeed at the workplace (Galtry, 2015; Majee et al, 2017).…”
Section: Introductionmentioning
confidence: 99%