2018
DOI: 10.1007/s11104-018-3862-8
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Streptomyces strains alleviate water stress and increase peppermint (Mentha piperita) yield and essential oils

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Cited by 35 publications
(14 citation statements)
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“…The fresh and dry weights of mint were decreased with the irrigation water stress because of vegetative growth (i.e., leaf number and plant height), which decreased under water deficit conditions. Reduction in growth parameters as a consequence of drought has also been described in peppermint [6,7,11], Japanese mint [9], purple basil [8], balm [10], and chamomile [12]. The irrigation water level of 50% CSC had a negative effect on EO yield of mint.…”
Section: Discussionmentioning
confidence: 90%
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“…The fresh and dry weights of mint were decreased with the irrigation water stress because of vegetative growth (i.e., leaf number and plant height), which decreased under water deficit conditions. Reduction in growth parameters as a consequence of drought has also been described in peppermint [6,7,11], Japanese mint [9], purple basil [8], balm [10], and chamomile [12]. The irrigation water level of 50% CSC had a negative effect on EO yield of mint.…”
Section: Discussionmentioning
confidence: 90%
“…Different studies have focused on the effects of water stress on the growth parameters and EO yield. Zade et al [6] reported that water stress decreased peppermint plant fresh and dry weight, leaf number, plant height, and root dry weight but nonetheless increased EOs compared to that of normal irrigation in greenhouse and field experiments. Figueroa-Pérez et al [7] showed that water stress decreased fresh and dry weights of peppermint but increased composition of plant secondary metabolites and antioxidant capacity.…”
Section: Introductionmentioning
confidence: 99%
“…It is a variable herbaceous perennial with numerous morphological and phytochemical similarities to M. × piperita [34,35]. The Mentha genus is highly diverse, with more than 19 species, 13 hybrids, and new cultivars, all of which possess variable molecular, morphological, biochemical, and geographical properties [30,[36][37][38][39]. The chemical composition of Mentha plants is influenced by many factors (e.g., geography, region, climate, or plant growth conditions), but the phytochemical composition is less variable among species [40].…”
Section: Introductionmentioning
confidence: 99%
“…Captivatingly, S. colombiensis is commercially used as a myocide against powdery mildews, grey mold, and brown patch [44]. In contrast, S. monomycini strain C 801 alleviated water stress, salt stress in peppermint [45] and wheat [46] cultivars respectively, and suppressed Phytophthora drechsleri in cucumber plants [47]. Our research expands the bioactivity of S. colombiensis and S. monomycini species with the characterization of ATHUBA 431, ATHUBA 438 and ATHUBA 220 strains as sources of potential nematicidal agents, and in addition, an S. youssoufensis strain ATHUBA 546 is also described as such.…”
Section: Discussionmentioning
confidence: 99%