2010
DOI: 10.1016/j.physbeh.2010.07.016
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Stress alters food intake and glucosensing response in hypothalamus, hindbrain, liver, and Brockmann bodies of rainbow trout

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Cited by 55 publications
(55 citation statements)
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References 29 publications
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“…As the amount of glucose was intended to be related to the glycemic conditions normally experienced by this species, we can conclude that the regulatory effect of CRF was apparently more important under hypo-and normo-glycemic conditions than under hyperglycemic conditions. Taking into account that, in a previous study, we had demonstrated that plasma cortisol levels in the same species were also dependent on glycemic conditions (Conde-Sieira et al, 2010a), these results allow us to suggest that the functioning of the HPI axis is modulated by glucose not only at the final step of the HPI axis (cortisol) but also at the very beginning within the brain (CRF), basically under hypo-or normo-glycemic conditions. The precise mechanism through which CRF is involved in the readjustment of glucosensing capacity remains to be elucidated.…”
Section: Discussion the Effects Of Crf On Glucosensing-related Paramesupporting
confidence: 53%
See 1 more Smart Citation
“…As the amount of glucose was intended to be related to the glycemic conditions normally experienced by this species, we can conclude that the regulatory effect of CRF was apparently more important under hypo-and normo-glycemic conditions than under hyperglycemic conditions. Taking into account that, in a previous study, we had demonstrated that plasma cortisol levels in the same species were also dependent on glycemic conditions (Conde-Sieira et al, 2010a), these results allow us to suggest that the functioning of the HPI axis is modulated by glucose not only at the final step of the HPI axis (cortisol) but also at the very beginning within the brain (CRF), basically under hypo-or normo-glycemic conditions. The precise mechanism through which CRF is involved in the readjustment of glucosensing capacity remains to be elucidated.…”
Section: Discussion the Effects Of Crf On Glucosensing-related Paramesupporting
confidence: 53%
“…Those glucosensing systems in the hypothalamus and hindbrain are activated when glucose levels increase at the same time that food intake decreases; conversely, when glucose levels decrease, the glucosensors are inactivated and food intake increases (Polakof et al, 2007a;Polakof et al, 2008a;Polakof et al, 2008b). Moreover, those glucosensing mechanisms in hypothalamus, hindbrain and Brockmann bodies are readjusted under stress conditions, such as those associated with high stocking density, resulting in an inability of the system to respond to changes in levels of circulating glucose (Conde-Sieira et al, 2010a). Furthermore, the same stress conditions elicit changes in the mRNA abundance of several peptides related to the control of food intake, including CRF (Conde-Sieira et al, 2010b), that could be related to the well-known anorectic effect of stress in fish (Wendelaar Bonga, 1997;Bernier, 2006).…”
Section: Introductionmentioning
confidence: 99%
“…These data demonstrate that hyperglycemia can reliably be produced in the Giant Danio Devario aequipinnatus embryos, as has previously shown in Danio rerio species by [32,40]. The induced hypergylcemia in adult rainbow trout through manipulation of food source and stocking conditions [41]. Their study showed changes in cortisol levels in conjunction with glucose levels suggesting that hyperglycemia-induced stress results in changes in cortisol levels.…”
supporting
confidence: 73%
“…Furthermore, the same stress conditions elicit reduced food intake and changes in the mRNA abundance of several peptides related to the control of food intake, including corticotropin-releasing factor (CRF) (Conde-Sieira et al, 2010b), that could be related to the well-known anorectic effect of stress in fish (Wendelaar Bonga, 1997;Bernier, 2006). Accordingly, we have recently demonstrated that the responses to changes in glucose levels of parameters related to glucosensing in the hypothalamus and hindbrain of rainbow trout are modified in the presence of CRF (Conde-Sieira et al, 2011), in a way comparable to that observed under stress conditions (Conde-Sieira et al, 2010a).…”
Section: Introductionmentioning
confidence: 78%
“…We also demonstrated that these glucosensing systems are deregulated under stress conditions, like those associated with high stocking density (HSD), resulting in their inability to respond to changes in circulating glucose levels (Conde-Sieira et al, 2010a). Furthermore, the same stress conditions elicit reduced food intake and changes in the mRNA abundance of several peptides related to the control of food intake, including corticotropin-releasing factor (CRF) (Conde-Sieira et al, 2010b), that could be related to the well-known anorectic effect of stress in fish (Wendelaar Bonga, 1997;Bernier, 2006).…”
Section: Introductionmentioning
confidence: 93%