2021
DOI: 10.1016/j.bpj.2021.08.035
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Strong inhibition of peptide amyloid formation by a fatty acid

Abstract: The aggregation of peptides into amyloid fibrils is associated with several diseases, including Alzheimer's and Parkinson's disease. Because hydrophobic interactions often play an important role in amyloid formation, the presence of various hydrophobic or amphiphilic molecules, such as lipids, may influence the aggregation process. We have studied the effect of a fatty acid, linoleic acid, on the fibrillation process of the amyloid-forming model peptide NACore (GAVVTGVTAVA). NACore is a peptide fragment spanni… Show more

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Cited by 7 publications
(12 citation statements)
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“…20,21 In addition to this, linoleic acid, a polyunsaturated fatty acid, was found to inhibit the formation of amyloid aggregates by elongating the initial lag phase period. 22 The fatty acid concentration and phase transitions also modulate the amyloid aggregation pathways. 23 Even though FAs showed significant applications in the protein aggregation field, however, further biomedical applications of FAs are limited because of their poor solubility in water, which in turn results in poor bioavailability.…”
Section: Introductionmentioning
confidence: 99%
“…20,21 In addition to this, linoleic acid, a polyunsaturated fatty acid, was found to inhibit the formation of amyloid aggregates by elongating the initial lag phase period. 22 The fatty acid concentration and phase transitions also modulate the amyloid aggregation pathways. 23 Even though FAs showed significant applications in the protein aggregation field, however, further biomedical applications of FAs are limited because of their poor solubility in water, which in turn results in poor bioavailability.…”
Section: Introductionmentioning
confidence: 99%
“…However, similar extremes in substoichiometric inhibition have been observed with linoleic acid and the amyloid-forming peptide NACore, and the effect is ascribed to the co-assembly of fatty acid aggregates and the amyloid species at the early stages of aggregation. 71 Moreover, whereas the EV concentrations used in this work were within the physiological range, 44,45 total Aβ(1−42) concentrations in brain fluids are generally lower 72 even though significant concentration variation likely exists. 73 This suggests that Aβ(1−42):EV ratios in the brain may be lower than those assessed here and that elongation inhibitory mechanisms could potentially be even more effective in vivo.…”
Section: Evs Inhibit the Elongationmentioning
confidence: 77%
“…A previous report suggested that the presence of lipids inhibits NACore (GAVVTGVTAVA) fibril formation. Recently, cryogenic transmission electron microscopy (Cryo-TEM) revealed the presence of non-fibrillar clusters among NACore fibrils formed in the presence of linoleic acid [ 56 ]. This effect was additionally observed with PLs and was particularly pronounced with linoleic acid [ 57 ].…”
Section: α-Syn Protein Aggregates and Aggregate Inhibitorsmentioning
confidence: 99%
“…This effect was additionally observed with PLs and was particularly pronounced with linoleic acid [ 57 ]. This inhibitory effect has been attributed to a prolonged lag phase during fibril formation [ 56 ]. The α-Syn C-terminal domain contains multiple negatively charged residues, as well as a serine and three tyrosine residues that can be phosphorylated, which may impact α-Syn structure, membrane binding, aggregation, and toxicity [ 58 , 59 ].…”
Section: α-Syn Protein Aggregates and Aggregate Inhibitorsmentioning
confidence: 99%
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