“…Rhamnolipids are typically produced by Pseudomonas aeruginosa [ 53 , 55 , 57 , 58 , 59 , 60 , 61 , 62 , 63 , 64 , 65 , 66 , 67 , 68 , 69 , 70 , 71 , 72 , 73 , 74 , 75 , 76 ], but they have also been isolated from other Pseudomonas bacteria [ 54 , 55 , 77 , 78 , 79 ], as well as from bacteria belonging to other families [ 80 , 81 , 82 , 83 , 84 ], classes [ 85 , 86 , 87 , 88 ], or even phyla [ 89 , 90 , 91 , 92 , 93 ]. In bacteria, rhamnolipids play many different physiological roles, including solubilization and uptake of hydrophobic nutrients, adhesion to surfaces, formation and maintenance of biofilms, and cell motility [ 55 , 94 , 95 , 96 , 97 , 98 ].…”