2009
DOI: 10.1007/s00018-009-0023-5
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Structural determinants of protein folding

Abstract: The last several decades have seen an explosion of knowledge in the field of structural biology. With critical advances in spectroscopic techniques in examining structures of biomacromolecules, in maturation of molecular biology techniques, as well as vast improvements in computation prowess, protein structures are now being elucidated at an unprecedented rate. In spite of all the recent advances, the protein folding puzzle remains as one of the fundamental biochemical challenges. A facet to this empiric probl… Show more

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Cited by 23 publications
(12 citation statements)
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References 242 publications
(261 reference statements)
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“… 17 Several aspects influencing the folding, such as the number of hydroxyproline residues, the loop size between the two linked cysteines, or amidation of the C-terminus, are discussed controversially in the literature without a clear preference indicating the uniqueness of each sequence and the respective biological activity. 17 , 28 , 33 , 34 …”
Section: Resultsmentioning
confidence: 99%
“… 17 Several aspects influencing the folding, such as the number of hydroxyproline residues, the loop size between the two linked cysteines, or amidation of the C-terminus, are discussed controversially in the literature without a clear preference indicating the uniqueness of each sequence and the respective biological activity. 17 , 28 , 33 , 34 …”
Section: Resultsmentioning
confidence: 99%
“…The structural properties of this ensemble in terms of its coiling propensities crucially determine its transition to the native fold, or, the transition to and function of the collapsed state of an intrinsically disordered protein. [1][2][3][4] The characterization of the unfolded state by experiments and simulations, however, is a major obstacle due to its structural heterogeneity. Recently, single molecule approaches, namely fluorescence resonance energy transfer and force spectroscopy, have allowed the examination of the random coil properties and collapse tendencies of protein unfolded states by measuring end-to-end distances as a function of chemical denaturants and force, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…Alternative splicing produces different proteins from the same DNA sequence which, again, reinforces the fact that the DNA-protein relationship is not univocal. Moreover, against what was postulated by Anfinsen (Anfinsen, 1973), protein folding is not entirely determined from its amino acid sequence either 6 (Kang and Kini 2009a). …”
Section: Introductionmentioning
confidence: 81%
“… 6 “In essence, the determinants of correct folding (or in the case of amyloidogenesis, protein misfolding) are neither completely understood nor can they be simplistically limited to structural features on the sequence” (Kang and Kini 2009b). …”
mentioning
confidence: 99%