1985
DOI: 10.1016/s0008-6215(00)90709-2
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Structure of dichroside D, a fatty acid glycoside from Ipomoea dichroa

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Cited by 7 publications
(1 citation statement)
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“…Electron ionization is not a suitable analytical method for these compounds with their melting points generally above 110 ο C and subject to decomposition during the heating process even though their peracetyl and permethyl derivatives are easily volatilized and ionized [57][58][59]. These derivatization techniques are still widely used when it is impossible to separate the natural products or in cases of poor NMR spectral resolution [42,60].…”
Section: Mass Spectrometrymentioning
confidence: 99%
“…Electron ionization is not a suitable analytical method for these compounds with their melting points generally above 110 ο C and subject to decomposition during the heating process even though their peracetyl and permethyl derivatives are easily volatilized and ionized [57][58][59]. These derivatization techniques are still widely used when it is impossible to separate the natural products or in cases of poor NMR spectral resolution [42,60].…”
Section: Mass Spectrometrymentioning
confidence: 99%