2015
DOI: 10.1080/03634523.2015.1014384
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Student Estimates of Public Speaking Competency: The Meaning Extraction Helper and Video Self-evaluation

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Cited by 13 publications
(14 citation statements)
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“…While self-assessment is recognised as an important component of students' development as lifelong learners (Hawkins et al, 2012), it has also been shown that self-perceptions are often inaccurate when compared with expert or educator assessment (Hawkins et al, 2012;LeFebvre, LeFebvre, Blackburn, & Boyd, 2015). However, digital recordings have emerged as a means of facilitating and improving students' self-assessment, a trend that has been facilitated by audio and video recording technologies becoming simpler, cheaper and more readily available in educational contexts (O'Loughlin, Ní Chróinín, & O'Grady, 2013).…”
Section: Digital Recordingsmentioning
confidence: 99%
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“…While self-assessment is recognised as an important component of students' development as lifelong learners (Hawkins et al, 2012), it has also been shown that self-perceptions are often inaccurate when compared with expert or educator assessment (Hawkins et al, 2012;LeFebvre, LeFebvre, Blackburn, & Boyd, 2015). However, digital recordings have emerged as a means of facilitating and improving students' self-assessment, a trend that has been facilitated by audio and video recording technologies becoming simpler, cheaper and more readily available in educational contexts (O'Loughlin, Ní Chróinín, & O'Grady, 2013).…”
Section: Digital Recordingsmentioning
confidence: 99%
“…Digital recordings allow students to review and critically assess a recording of their own performance (LeFebvre et al, 2015), an affordance of particular value in disciplines which require the development of practical skills, and for transitory assessments such as oral presentations (Barry, 2012;O'Loughlin et al, 2013). Video and audio recordings are the most common digital recording formats, and may be used in a range of circumstances.…”
Section: Digital Recordingsmentioning
confidence: 99%
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