1934
DOI: 10.1177/00220345340140050401
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Studies, in the Rat, of Susceptibility to Dental Caries

Abstract: In the first report in this series (20), it was noted that enamel hypoplasia occurred in incisors of rats on a low-Ca vitamin-D-free diet, but that apparently only recently formed enamel was affected, molar teeth escaping the deformity. The emphasis placed by Mellanby (15) on possible relationships of enamel defects to dental caries suggested the desirability of attempting to produce defective molar-enamel in rats by dietary means. Since enamel calcification of rat molars is complete at a very early age, it ap… Show more

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Cited by 12 publications
(13 citation statements)
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“…For caries evaluation, in the first experiment, the method of Cox, Dodds, Dixon and Matuschak (1939) was used, but it was difficult to maintain accuracy with the 1 to 10 grading scale of Rosebury, Karshan and Foley (1933) employed in this method. In all other experiments, the caries evaluation method of Carr (1954) has been used and has proved reliable yet simple.…”
Section: Methodsmentioning
confidence: 99%
“…For caries evaluation, in the first experiment, the method of Cox, Dodds, Dixon and Matuschak (1939) was used, but it was difficult to maintain accuracy with the 1 to 10 grading scale of Rosebury, Karshan and Foley (1933) employed in this method. In all other experiments, the caries evaluation method of Carr (1954) has been used and has proved reliable yet simple.…”
Section: Methodsmentioning
confidence: 99%
“…However, caries activity in the albino and hooded rat seems to be more related to the physical nature of cereal constituents of the diet than to nutritional ingredients (6,7,8) and shows a definite predilection for the mandibular teeth (7,8,9,10). These facts increase the problem of scoring and evaluating the decay.…”
Section: Discussionmentioning
confidence: 99%
“…Although proximal surfaces are not considered, this is a consistent omission that appears to be no greater than those for other systems using selective areas (4,5) or limited numbers of teeth (6). As the extent of cavitation is not fully indicated by the number of unit areas affected, provision is made to evaluate depth.…”
Section: Discussionmentioning
confidence: 99%
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“…There is a divergence of opinion with regard to the r6le which avitaminosis plays in producing dental lesions. Such lesions have been observed in experimental rats fed on diets deficient in vitamin A (Wolbach& Howe, 1925,1933a, vitaminC (Howe, 1920(Howe, , 1922Hojer, 1924;Wolbach & Howe, 1926) and vitamin D (Mellanby, 1929(Mellanby, , 1930Becks & Ryder, 1931;Rosebury & Foley, 1934), as quoted by Thoma (1941). The teeth lose their normal orange pigmentation, acquire a chalky white appearance and become brittle; they may jies caused by fluorine become so loose that they can be pulled out with the fingers.…”
mentioning
confidence: 98%