Studies of the Nutrition and Metabolism of the Aquatic Phycomycete, Allomyces

Ingraham, John L.; Emerson, Ralph

doi:10.2307/2439321

Cited by 31 publications

(12 citation statements)

References 8 publications

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“…The development of Allomyces macrogynus depends on the presence of calcium in the culture media, as in the case of Allomyces arbuscula (Ingraham & Emerson 1954). Aphanomyces cochlioides depends on the iron content to grow, it is damaged by high copper levels, but is not influenced by variations of other mineral content (Herr 1973).…”

Section: Resultsmentioning

confidence: 99%

Interaction between the mineral content and the occurrence number of aquatic fungi in leaves submerged in a stream in the Atlantic rainforest, São Paulo, Brazil

Schoenlein-Crusius¹,

Pires-Zottarelli²,

Milanez³

et al. 1999

Rev. bras. Bot.

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Section: Resultsmentioning

confidence: 99%

Interaction between the mineral content and the occurrence number of aquatic fungi in leaves submerged in a stream in the Atlantic rainforest, São Paulo, Brazil

Schoenlein-Crusius¹,

Pires-Zottarelli²,

Milanez³

et al. 1999

Rev. bras. Bot.

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“…Exceptionally sulphate does not support growth but sulphide, thiourea or S-containing amino acids are necessary (Ingraham and Emerson, 1954). Some fungi produce volatile sulphur compounds such as hydrogen sulphide, methyl mercaptan or dimethylsulphide (Slaughter, 1989).…”

Section: Sulphur Metabolismmentioning

confidence: 99%

Intermediary Metabolism

Laere¹

1995

The Growing Fungus

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“…ThIS extended the buffer range to cover pH 2-8 (McIlvaine 1921) and avoided problems of phosphate precipitation described by Machlis (1953b) and discussed further below. Machlis (1953c) and Ingraham and Emerson (1954) showed that citrate was not used. There was no growth in the present medium when glucose was omitted.…”

Section: Buffers and Ph Of Mediamentioning

confidence: 99%

Selective Development of Resistant Sporangia in Growing Cultures of Allomyces macrogynus and A. arbuscula

Youatt¹

1982

Aust. Jnl. Of Bio. Sci.

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The culturing of A. macrogynus and A. arbuscula was re-investigated with particular reference to the selective development of either zoosporangia or resistant sporangia in diploid cultures. The latter required an excess of glucose and a balance of concentrations of methionine and thiamine together with it reduced availability of oxygen. Results suggest that regulatory controls may be exerted by variations in the enzymes and coenzymes involved in the metabolism of pyruvate.

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Studies of the Nutrition and Metabolism of the Aquatic Phycomycete, Allomyces

Cited by 31 publications

References 8 publications

Interaction between the mineral content and the occurrence number of aquatic fungi in leaves submerged in a stream in the Atlantic rainforest, São Paulo, Brazil

Interaction between the mineral content and the occurrence number of aquatic fungi in leaves submerged in a stream in the Atlantic rainforest, São Paulo, Brazil

Intermediary Metabolism

Selective Development of Resistant Sporangia in Growing Cultures of Allomyces macrogynus and A. arbuscula

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