1980
DOI: 10.1007/bf00504485
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Studies on cellulase production by Clostridium thermocellum

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Cited by 140 publications
(71 citation statements)
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“…Maximum CMCase activity was found at pH 7.5 in Aspergillus niger (Z10 wild type strain) as reported by GoKhan et al [15] and at 6-7 in A. niger [16]. Similar findings are reported by Garcia-Martinez et al [17] and Prasetson and Doelle [18] for maximum enzyme production by Clostridium thermocellum and Cellulomonas. Our findings are in accordance with that of theirs.…”
Section: Enzyme Assaysupporting
confidence: 87%
“…Maximum CMCase activity was found at pH 7.5 in Aspergillus niger (Z10 wild type strain) as reported by GoKhan et al [15] and at 6-7 in A. niger [16]. Similar findings are reported by Garcia-Martinez et al [17] and Prasetson and Doelle [18] for maximum enzyme production by Clostridium thermocellum and Cellulomonas. Our findings are in accordance with that of theirs.…”
Section: Enzyme Assaysupporting
confidence: 87%
“…Growth on xylose by strain ATCC 27405 (the designation given by the American Type Culture Collection to the 651 strain) was not confirmed by us (304). We also did not observe growth on xylan, a component of hemicellulose (93). Patni and Alexander (264,265) found C. thermocellum 651 to grow on mannitol, glucose, xylose, and fructose.…”
Section: Carbon Source Nutritionmentioning
confidence: 46%
“…However, upon increasing yeast extract to 0.6%, the organism assimilated glucose (304). We developed a chemically defined medium in which the yeast extract was replaced by para-aminobenzoic acid, vitamin B 12 , pyridoxamine, and biotin (140) and found that C. thermocellum could use ammonium, nitrate, urea, or certain amino acids as major nitrogen sources (93). The organism was found to break down xylan but could not use the resulting xylose or xylose oligomers.…”
Section: Strains and Mediamentioning
confidence: 99%
“…Strains of E. coli were maintained on Luria-Bertani medium (Sambrook et al, 1989). C. cellulolyticum ATCC 35319 was routinely grown on GS medium, modified from that described by Garcia-Martinez et al (1980), which contains: KH # PO % , 3n7 mM; K # HPO % , 3n5 mM; urea, 33 mM; MgCl # , 2n5 mM; CaCl # , 0n3 mM; FeSO % , 0n004 mM; sodium β-glycerophosphate, 28 mM; trisodium citrate, 10 mM; MOPS, 48 mM; -cellobiose, 15 mM; cysteine;HCl, 6n3 mM; yeast extract, 0n5% (w\v); pH 7n2. VM medium was derived from GS medium by replacing yeast extract with: -biotin, 0n08 µM; pyridoxamine, 0n02 µM; cyanocobalamin, 0n001 µM; p-aminobenzoic acid, 0n15 µM; thiamin, 0n9 µM; -alanine, 0n22 µM.…”
Section: Methodsmentioning
confidence: 99%