Dibasic amino acids and polyamies added to oat ( Avea sadvaL.) leaf protoplast isolation media decrease the RNase activity of extracted protoplasts relative to controls. This effect, wich is manifested even when the added polyamine Is removed by exhaustive dialysis prior to assay, is due to a prevention of the rise in RNase activity which usually folows protoplast Isolation. Polyanines, but not dibasic amino acids, also decrease RNase activity in diro. This hI vitro effect seems to result from electrovalent attachment of the polyamine to the RNA, because the greater the net positive charge on the polyane, the greater is its inhibitory effect ih ntro. The activity of dibasic amo acids when added during protoplast isolation probably results from their conversion to polyamines.In previous investigations (1, 9, 1 1), we reported that the RNase activity of oat leaf protoplasts increases sharply during the several hr of their incubation. This rise in RNase is accompanied by decreased net incorporation of uridine into RNA, as well as by general deterioration and ultimate lysis of the protoplasts. We suggested that this increased RNase activity in protoplasts and leaves (24, 25) may be in part responsible for the limited survival and only rare cell division activity of cereal protoplasts in culture (5,19).The rise in RNase activity is drastically inhibited if protoplasts are incubated in the presence of L-arginine or if they are isolated from leaves pretreated with L-arginine, L-lysine, cadaverine, putrescine, cycloheximide, or kinetin (1,11,13). Protoplasts so treated are more stable to lysis and show higher RNA-synthetic activity (1, 11, 13, 14) than controls. It appeared that an understanding of the mechanism by which polyamines inhibit the rise in RNase activity might help in obtaining more stable protoplasts which could be useful in cell culture experiments aimed at improving cereal crops.Although polyamines are known to affect the synthesis of DNA, RNA, and protein (2,4,6, 20), there are only a few reports, limited to bacterial and mammalian systems, dealing with the effect of polyamines on DNA and RNA degradation by nucleases (3,17, 23 Preparation of Protoplasts. Procedures for growth of plants and isolation of protoplasts have been described earlier (9). Briefly, for studies of RNase in protoplasts (in vivo), the lower epidermis of 6-day-old leaves of Avena sativa L. (var. Victory) was peeled off and the peeled leaves floated on a solution containing 0.5% (w/v) Cellulysin in 0.6 M mannitol and I mm phosphate buffer at pH 5.7, and incubated for 2 hr at 31 ± 1 C to extract protoplasts. Similar protoplast isolations were carried out in the presence of 10 mM L-arginine or 1 mm spermine. The released protoplasts were collected by centrifugation at 50g for 8 min, washed twice with 0.6 M mannitol (pH 5.7), resuspended in mannitol, counted in a hemocytometer, and adjusted to 1 x 106 protoplasts/ml. Oneml aliquots of suspension were used for determining RNase activity in the protoplasts.For studies of RNase in c...