“…Based on that knowledge, new biotechnological products may be developed and innovative solutions may be introduced that exploit plant-beneficial bacteria for biological control of plant diseases (biopesticides) and for plant growth promotion (biofertilizers) for sustainable agricultural practices and phytoremediation (Mesa-Marín et al, 2020). Rajkumar et al, 2009;, Glick, 20140;, Rajkumar et al 2010, Ma et al, 2011, Rajkumar et al, 2012;, Salomon et al, 2014;, Zhao and Zhang, 2015;, Hashem et al, 2016;, Zaheer et al, 2016;, Ahmad et al, 2016;, Egamberdieva et al, 2017;, Singh and Jha, 2019;, Kudoyarova et al, 2019 and Glick, 1996;Spaepen and Vanderleyden, 2011;Lin et al, 2015;Goswami et al, 2016 54 Kandasamy et al, 2016;Ji et al, 2018…”