Study of anti-free radical action of phytopreparations and their effectiveness on animals

Abstract

With industrial technologies of animal husbandry, the state of the animal’s body is characterized by the presence of metabolic disorders considered as oxidative stress. Currently, in animal husbandry, characterized by stressful content in industrial complexes, the use of adaptogenic drugs is required; however, among their abundance, phytobiotics are the most effective in terms of optimizing metabolic processes. Phytobiotics are herbal preparations that are sources of biologically active substances. The work shows the results of studying anti-free radicals of phytobiotics (nettle, germinated wheat sprouts, clover, licorice, marsh cinquefoil and cranberry) in the POL-AOS model system and the results of the application of the developed method of antioxidant protection for high-yielding cows kept under stressful conditions under industrial dairy management. cattle breeding. The basic mechanism of action of phytopreparations based on nettle, germinated sprouts of wheat, clover, licorice, marsh cinquefoil and cranberry in the correction and prevention of biochemical disorders caused by stress is inhibition of free radical oxidation and activation of endogenous antioxidants.