The study of calcium carbonate crystallization with different
concentrations
of leucine has been performed, with a supersaturation ratio spanning
from 2 to 180, at a temperature ranging from 15 to 35 °C. In
detail, the crystallization experiments were performed at the temperatures
of 15 °C without leucine and at 15 and 35 °C with leucine
at the same concentrations previously used (0.520 × 10–3 and 1.041 × 10–3 mol/L), at the temperature
of 25 °C. A comparison among results is carried out, and from
the measured induction time values, it appears that leucine acts as
a promoter for carbonate crystallization, enhancing this behavior
when raising its concentration. Interfacial surface tension has been
evaluated, showing values falling in the range 69–117 mJ/m2. SEM pictures indicate that the crystal structure is a mix
between calcite and vaterite: initially born as amorphous calcium
carbonate crystals, under the effect of leucine, they change their
habit into vaterite crystals, without completely turning out in the
more stable form of calcite.