Study of the Key Techniques for Implementing Barcode Network

Sun, Jing; Zhao, Hongzhi; Hu, Gongzhu

doi:10.1007/978-3-642-15405-8_5

Cited by 4 publications

(1 citation statement)

References 5 publications

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“…There are different types of identification systems such as: identity cards [4], personal identification number (PINs) [5], biometric identification systems (voice, hand, fingerprint or retina) [6], Radio Frequency Identification Systems [7], Barcodes [8], electronic signatures [9], passwords, etc. [10].…”

Section: Introductionmentioning

confidence: 99%

IDColor: A color based identification system

Miraz¹,

Garrido²,

Outeirino

et al. 2011

2011 IEEE International Conference on Consumer Electronics -Berlin (ICCE-Berlin)

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This work describes the appropriateness of the application of color sensor and mobile devices for the design and development of secure personal identification systems in pervasive environments. The system proposes to use a color sequence as unique identification. The sequence will be properly encrypted along with user personal information in a structure called IDCKey and stored on a mobile device. The management and use of the IDCKeys is carried out by an application installed on the device that is the responsible for decrypting and displaying the color sequence. The sequence will be read and interpreted by real color sensor connected to any kind of object in a pervasive scenario. Data structure of IDCKeys, encryption type, processing and application of the system are described.

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Section: Introductionmentioning

confidence: 99%

IDColor: A color based identification system

Miraz¹,

Garrido²,

Outeirino

et al. 2011

2011 IEEE International Conference on Consumer Electronics -Berlin (ICCE-Berlin)

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Design and Implementation of an Enterprise Internet of Things

Sun

Zhao

et al. 2010

Advances in Software Engineering

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Standardization of Identification-number for Processed Food in Food-traceability-system

Choi¹

2012

Journal of Food Hygiene and Safety

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Facing a number of global food-related accidents, the concept and system for food traceability have been designed and introduced in many countries to manage the food-safety risks. To connect and harmonize the various food traceability-information in food traceability system according to the food supply chain, the coding system of identification-number for food-traceability has to be standardized. The GTIN (Global Trade Item Number) barcode system which has been globally standardized and implemented, is reviewed with the mandatory food-labeling regulation in expiration date of processed foods. The integration of GTIN-13 bar-code system for food-traceability is a crucial factor to expand its function in the food-related industrial areas. In this literature, the standard coding system of identification-number for food-traceability is proposed with 20 digit coding number which is combined with GTIN-13 bar-code (13 digit), expiration date (6 digit), and additional classification code (1 digit). This proposed standard coding system for identification-number has a several advantages in application for prohibiting the sale of hazard goods, food-recall, and inquiring food traceability-information. And also, this proposed coding system could enhance the food traceability system by communicating and harmonizing the information with the national network such as UNI-PASS and electronic Tax-invoice system. For the global application, the identification-number for food-traceability needs to be cooperated with the upcoming global standards such as GTIN-128 bar-code and GS1 DataBar.

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Study of the Key Techniques for Implementing Barcode Network

Cited by 4 publications

References 5 publications

IDColor: A color based identification system

IDColor: A color based identification system

Design and Implementation of an Enterprise Internet of Things

Standardization of Identification-number for Processed Food in Food-traceability-system

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