2000
DOI: 10.1002/(sici)1097-4628(20000314)75:11<1339::aid-app3>3.0.co;2-0
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Study on thermal degradation of sol and gel of natural rubber

Abstract: ABSTRACT:The thermal degradation of natural rubber (NR) in air at a constant heating rate was studied by using of the thermogravimetry (TG) and thermogravimetry and differential thermal analysis (TG-DTA) simultaneous techniques. It indicates that the temperature of thermal degradation of gel and sol of NR rises linearly along with the increment of the heating rate, whereas the heating rate has little effect on the degree of thermal degradation. Accompanying other side reactions, the thermal degradation of NR i… Show more

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Cited by 34 publications
(21 citation statements)
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“…An absorption band is observed around 264 nm for the solution leached from Ls-NR, which could be associated with organic compounds present in the latex, including proteins, phospholipids, and amino acids [37] The high concentration of organic compounds is attributed to the liquid phase or Serum C from latex, which contains proteins, amino acids, carbohydrates, lipids, and nucleic acids (mainly associated with protein composition), which are generally called non-rubber components [38,39].…”
Section: Leached Compounds From Natural Rubbermentioning
confidence: 99%
“…An absorption band is observed around 264 nm for the solution leached from Ls-NR, which could be associated with organic compounds present in the latex, including proteins, phospholipids, and amino acids [37] The high concentration of organic compounds is attributed to the liquid phase or Serum C from latex, which contains proteins, amino acids, carbohydrates, lipids, and nucleic acids (mainly associated with protein composition), which are generally called non-rubber components [38,39].…”
Section: Leached Compounds From Natural Rubbermentioning
confidence: 99%
“…For the natural rubber, the main degradation processes between 270°C and 455°C (76% of mass loss) are attributed to the degradation of polymeric chains through crosslinking and chain scission, according to Figure . In the case of crosslinking a very small loss is associated with the formation of aldehydes, ketones, and carboxylic acids …”
Section: Resultsmentioning
confidence: 99%
“…It is composed of about 30-40% rubber hydrocarbon as rubber latex particles and about 6-8% minor non-rubber components such as proteins, mineral salts, carbohydrates, organic acids and lipids dispersed in water [4,5] . These non-rubber substances are presumed to important role in controlling the structural change of rubber molecules during coagulation [6] and storage [7] processes, as well as affecting the properties of NR.…”
Section: Introductionmentioning
confidence: 99%